Categories | Fruit Vegetable Packing Machine |
---|---|
Brand Name: | RODBOL |
Model Number: | RDL380P-G |
Certification: | CE/IOS9001 |
Place of Origin: | China |
MOQ: | 1set |
Price: | Negotiation |
Payment Terms: | L/C, T/T, Western Union |
Supply Ability: | 5sets/month |
Delivery Time: | 25-30 working days |
Packaging Details: | Wood case |
Name: | 304 Stainless Steel Automatic Gas Flushing Fruit Vegetable Packing Machine |
Mold: | RDL380P-G |
Packaging residual oxygen rate%: | < 0.5% |
Packing speed (box / hour): | 650-800 |
Maximum width of roll film: | 360mm |
Weight: | 500kg |
Keeping Fresh Fruit Vegetable Packing Machine 304 Stainless Steel
Frame
The principle of modified atmosphere packaging:
Fruits and vegetables contain a lot of water, and they continue to
breathe after picking, resulting in the consumption of nutrients
and the quality of fruits and vegetables. At the same time, the
high moisture content of fruits and vegetables is also likely to
cause damage by microorganisms and insects, resulting in a
reduction in the edible value of fruits and vegetables and huge
economic losses. Therefore, it is of great significance to study
the storage and preservation technology of fruits and vegetables,
prolong the storage time and reduce the storage loss.
The modified atmosphere packaging of fruits and vegetables can
minimize the respiration rate of fruits and vegetables, reduce
aerobic consumption, control anaerobic breathing, maintain moisture
and taste, and maximize the shelf life of fruits and vegetables.
The technology has unparalleled advantages. Modified atmosphere
storage and preservation is currently recognized as the best
storage and preservation method for fruits and vegetables in the
world.
In normal atmospheric gas composition, oxygen accounts for 20.9%
and carbon dioxide accounts for 0.03%, and modified atmosphere
storage will change the content of oxygen and carbon dioxide in the
storage environment. Among them, the content of oxygen is reduced
to 2% -5%, and the content of carbon dioxide is increased to 2%
-5%. In addition to the use of low-oxygen and high-carbon dioxide
gas conditions, the modified atmosphere storage and preservation
technology also uses low-temperature storage. Fruits and vegetables
in such a storage environment can maintain their freshness as long
as possible and reduce the quality loss caused by respiration.
After picking fruits and vegetables, they will still absorb oxygen
from the atmospheric environment, emit carbon dioxide, and produce
a certain amount of water and release heat, that is, still
breathing. This respiration will decompose the nutrients in the
consumption of fruits and vegetables, resulting in reduced quality.
To reduce the deterioration of the quality of fruits and vegetables
caused by respiration, the key is to weaken their respiration and
change the gas composition in the storage environment of fruits and
vegetables to achieve this goal. Ethylene can accelerate the
ripening of fruits and vegetables, and is often used as a ripening
agent. It is also an important reason for the post-ripening and
aging of fruits and vegetables. Reducing the ethylene gas content
in the storage environment can effectively delay the after-ripening
and aging of fruits and vegetables, and extend the storage time of
fruits and vegetables. The low-oxygen and high-carbon dioxide gas
environment created by modified atmosphere storage can inhibit the
biosynthesis of ethylene and avoid the degradation of fruits and
vegetables due to ethylene accumulation. The low-oxygen,
high-carbon dioxide environment and low-temperature environment
under controlled atmosphere storage can also inhibit the growth of
aerobic and mesophilic microorganisms, reducing the deterioration
of fruits and vegetables caused by microorganisms. At the same
time, the modified atmosphere storage environment will also inhibit
the activity of certain enzymes, such as succinate dehydrogenase,
cytochrome oxidase, etc., thereby delaying the degradation of
fruits and vegetables caused by enzymatic reactions.
Specification:
Product name | 304 Stainless Steel Automatic Gas Flushing Fruit Vegetable Packing Machine |
Mold | RDL380P-G |
Tray size / mm | ≤390 × 280 × 85 |
Packing speed (box / hour) | 650-800 |
Maximum width of roll film | 360mm |
Film diameter | Φ260mm |
Packaging residual oxygen rate% | < 0.5% |
Mixed gas error% | ≤1% |
Electrical components | Schneider |
Power supply | 220V / 50Hz |
Power kw | 3.5 / 5kw |
Process of modified atmosphere packaging for fruits and vegetables
FAQ:
1. Is your company manufacture or trading company ?
We are manufacturer and we have about 10 years experience in
packing machine line.
2. Can i visit your company ?
Sure, our company located in beautiful coastal cities Qingdao, you
can come and visit our company and drink Qingdao beer. And if you
make decision that you will come, we can book up you a hotel in
advance.
3. Can you do OEM?
Yes, we can do OEM and also can print your logo on machine.
4. Did your machine approved CE?
Our all machines were had approved CE&BV ago. that will do best
quality for every customer's.
5. Do you have any stock of standrad machine?also regarding the
customized machine.
Yes, we always have stock of standard machine.we can shipping it
within 3days after get your payment.and the customized machine will
spend on 7-10days.
6. Can you help us contact the shipping agent in your loading port?
Of course, we have own best shipping forwarder who always provide
the best services&price to us.
Packing effect show:
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