Vivid Baking Flavor Powder with 0.2-0.5% Dosage Rate and 18-Month Shelf Life for Industrial Bakery Production
Price:
Please contact sales person
MOQ:
1mt
Delivery Time:
7 to 14 days
Brand:
VIVID
Product Description
Product Overview
Vivid® Baking Flavor Powder is engineered for industrial-scale bakery production, delivering rich, specific flavors with minimal usage. The advanced microcapsule technology ensures controlled flavor release during baking for optimal results.
Available Flavors
- Passion Fruit
- Sabayon
- Tiramisu
- Cheese
- Green Tea
- Milk
- Butter (Two Types)
- Milk Egg
- Orange
- Banana
- Heavy Milk
- Chocolate
Key Technical Specifications
| Parameter | Specification |
|---|---|
| Dosage Rate | 0.2-0.5% of total flour |
| Shelf Life | 18 months from production date |
| Application Method | Direct mixing with flour |
| Storage Conditions | Dry, cool environment avoiding heavy pressure |
Product Features
Baking Resistance
Scientific formulation ensures stability and flavor retention during high-temperature baking processes up to 250°C.
Pure Aroma Quality
Contains natural essences that deliver strong, authentic aromas to significantly enhance product flavor profiles.
Ingredient Composition
Primary ingredients include starch, cyclodextrin, natural essences, and carotene for consistent quality and performance.
Industrial Application: Suitable for all bakery product types including breads, cakes, pastries, and cookies. The microcapsule technology provides controlled flavor release for superior end-product quality.
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Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Guangzhou Masson Science and Technology Industry Company Limited
Location
Shuiyin Rd. 17-2, Yuexiu District, Guangzhou 510075,Guangdong, China
Contact Person
Ben Yiu