Factory Direct Supply Cake Emulsifier Cake Gel Good Improver Sponge Cake Improver

Price Negotiable

Price: Negotiable

MOQ: 2mt

Delivery Time: 7-14 days

Brand: VIVID

Product Description

Factory Direct Supply Cake Emulsifier Cake Gel Good Improver Sponge Cake Improver

Yichuang Cake Emulsifier selects high-quality raw materials, It research and development by Masson, used in average and top grade sponge cakes , SP cake emulsifier can reduces the produce time, provides moist taste and pure aroma for cakes, has excellent performance in produce ,stability ,emulsifier, also can extend the shelf life.

Feature:

1. Shorten rise time

Foaming with egg wash in Short time, mixing in 3-4 minutes, 7-10 minutes can be finished.

2. Enlarge rise volume

The volume can enlarges 10%-20% after use SP cake emulsifier

3. Finer internal texture

The cake have finer internal texture and tastier

4. Rich fragrant flavor

Highlight the cake flavor

5. Smooth mouth feel

Moistened and Lubricating, Smooth mouth feel

Instruction

1. Add in the mixed tank before stir the size

2. Add with acid when making bread

3. Add with acid when making moon cake

4. Add with Crisp when making crispy cake

Recommended dosage:

1. Cake - add 3% -5% of the flour, but not more than 3% of the total finished product

2. Bread – add 1%-2% of flour

3. Moo cake– add 5% of flour

4. Crispy cake –add 0.3% of flour

Specifications:

	Item	Unit	Specification
1	Appearance	——	cream-colored gel
2	Calcium content	%	4.2-5.2
3	Acid value	mg KOH/g	50-86
4	Ester value	mg KOH/g	125-164
5	Acid value	mg KOH/g	62-76
6	Total lactic acid	mg KOH/g	32-38
7	Lead	mg/kg	≤ 2