High quality 28kHz Ultrasonic Food Cutting Machine cake cutter

Description:

Because the cutting knife is doing ultrasonic vibration, the friction resistance is very small, and the cut material is not easy to stick to the blade. This is particularly effective for cutting sticky and elastic materials, frozen materials such as cakes, pizza, chocolate, etc., or objects that are inconvenient to apply pressure.

Specification:

Advantages:

1.Cutting speeds can be increased substantially
2.The vibration of the ultrasonic food processing system using high frequency wave to quickly cut food;
3.Greatly reduced normal down time for clean up
4.Provides a new way to cut piece, cutting, steering, and transfer alignment or different kinds of food;
5.Makes the cost of production flow minimization;
6.Especially for cutting high viscosity food;
7.Cutting is very hygienic;
8.The cut food looks neat and beautiful;
9.Suitable for automated assembly line, do not have to make a lot of changes to the original line, saving production costs.

Applications:

Ultrasonic cutters can be used to cut the bakery products such as cream multilayer cake, sandwich mousse cake, jujube puree cake, steamed sandwich cake, Napoleon, Swiss roll, brownie, tiramisu, cheese, ham sandwich sandwich and so on. Can be divided into various shapes of baked food and frozen food, such as round, square, fan, triangle, etc. And according to customer needs and existing conditions, customized ultrasonic solutions can be proposed.

Detailed images: