220V Commercial Meat Processing Equipment with 0-17mm Adjustable Slicer and 470×800×850mm Dimensions
This commercial meat processing equipment delivers professional-grade performance with a compact footprint of 470×800×850mm. Engineered for high-volume operations, it features adjustable slicing capabilities and robust construction for reliable daily use in food processing facilities.
- Adjustable slicer thickness: 0-17mm for precise control
- 220V electric power with 50Hz frequency operation
- Large 120×80mm feed port accommodates substantial meat cuts
- Durable silver finish with easy-to-clean surfaces
- Multiple bowl diameter options: 200mm, 260mm, 320mm
- Belt wheel diameters available: 300mm, 400mm, 650mm
| Power Supply | 220V Electric |
| Operating Frequency | 50Hz |
| Slicing Thickness Range | 0-17mm adjustable |
| Blade Diameter | 250mm |
| Equipment Dimensions | 470×800×850mm |
| Feed Port Size | 120×80mm |
| Material Thickness | 3mm |
Designed for commercial meat processing operations including beef, pork, chicken, and lamb. The equipment also handles vegetable slicing, making it a versatile solution for food processing plants, butcher shops, and catering facilities requiring consistent, high-volume production.
Includes comprehensive 1-year warranty with technical support for installation, maintenance, and operator training. Our service team provides preventive maintenance and equipment upgrades to ensure optimal performance.
Available with customizable belt wheel diameters (300-650mm) and bowl sizes to meet specific operational requirements. All units feature electric power source and 50Hz frequency compatibility.
Securely packaged in heavy-duty cardboard with protective foam. Includes all components, manuals, and accessories. Shipping via reputable courier with tracking provided.
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