Papa Hot Selling Automatic Zigzag chocolate Enrobing Machine for Europe

Description:

The automatic Zigzag chocolate enrobing machine is one of the essential equipment in the chocolate production line. The chocolate decorating machine is used to make chocolate zigzag decoration or chocolate glaze on the surface of food. By rotating the nozzle and adjusting the distance, the chocolate decorator can achieve different forms of zigzag decoration.

The chocolate decorating machine uses a special chocolate delivery pump, which is a rotor pump. The chocolate supply is stable. By adjusting the distance through the eccentric gear, various zigzag patterns can be decorated.

The pipeline adopts double-layer insulation to ensure the smoothness of the chocolate slurry. The chocolate decorating machine is small in size, easy to move, and can flexibly match different types of food production lines.

The chocolate zigzag machine normally need to work with cooling tunnel to cool down the food after glazing, or It can be added after the chocolate enrober machine and before chocolate enrober cooling tunnel, so the chocolate enrober and the chocolate zigzag machine can share same cooling tunnel. 

The zigzag chocolate glazing machine can be used for different kinds of food, such as cookies, biscuits, cakes, breads, snack bars, confectionery, sweets, fruits, donuts, etc. 

Specifications: 

Zigzag chocolate decorator demo video: 

Application: 

Food produced by chocolate decorator: 

Chocolate decorator video: 

Welcome to contact us if you are interested in our chocolate glazing machine, as the top chocolate decorator manufacturer and chocolate glazing machine supplier in China, we are the expert for you to choose !