Besthway Keratinase is developed using advanced genetic engineering, microbial fermentation with Bacillus subtilis, and sophisticated post-processing technology. This enzyme features efficient disulfide bond reductase and peptide hydrolase activities, enabling effective catalysis of protein hydrolysis, particularly keratins, for diverse industrial applications.

• Leather Processing: Specialized hydrolysis of keratin, elastin, and globulin impurities without damaging collagen; enables efficient dehairing, softening, and reduces energy consumption and pollution
• Cosmetics & Skincare: Facilitates penetration of active ingredients through skin barriers and removes excess skin keratin for deep skincare benefits
• Other Industries: Efficient keratin-like protein hydrolysis for organic fertilizer production, enhanced drug permeability in keratin-based tissues, and improved efficacy of topical skin medications

Optimal dosage should be determined through experimental testing based on specific process requirements and applications.

25kg per bag. Store in dry, ventilated conditions protected from light at 25℃. Solid product shelf life: 18 months; liquid product: 12 months from production date. Refrigeration at 5℃ extends shelf life.