The automatic hot filling machine is designed as a standard 3-in-1 monoblock system for glass bottled grape juice production. For specialized production requirements, an additional sanitizer rinsing unit can be integrated, creating a comprehensive 4-in-1 monoblock configuration.

This system is specifically engineered to handle the unique characteristics of beverages like tea drinks and mixed juices, including frothing control, while meeting the technical demands of hot filling processes.

• Full filling capability prevents bottle deformation during cooling and minimizes dissolved oxygen content
• Optimized storage hopper and material supply system maintains constant flow speed and pressure without frothing
• Gas discharge functionality with full sealing and temperature monitoring in storage hopper
• Sanitary umbrella-structured filling head system ensures high-speed operation
• Advanced temperature control system for precise filling conditions
• Automatic material supply through return tank system
• Complete CIP (Clean-in-Place) system for efficient sanitation

The integrated production system includes:

• Water treatment system
• Beverage pretreatment system
• Blow molding system
• Filling system
• Downstream packaging equipment: labeling machines, packing machines, and palletizing systems