Speed Bread and Snack Production Line with 16L Boiler Capacity | 60-5000 Mould Output | 2100×2100×1400mm Dimensions
The Speed Bread and Snack Production Line Equipment is engineered for high-volume food manufacturing operations. With a robust 16L boiler capacity and production capability of 60-5000 moulds, this industrial-grade system delivers exceptional efficiency and reliability for commercial bakeries and snack producers.
| Parameter | Value |
|---|---|
| Boiler Capacity | 16L |
| Production Capacity | 60-5000 Moulds |
| Rod Speed | 25r/min |
| Dimensions | 2100×2100×1400mm |
| Hopper Volume | 35L×2 |
| Heat Consumption | 14.5kg/hour |
| Operating Voltage | 220V/380V |
| Material | Stainless Steel |
| Origin | Guangzhou, China |
- High-grade stainless steel construction for durability and corrosion resistance
- Rapid heating boiler system for continuous production cycles
- Customizable production capacity to match operational requirements
- Advanced safety mechanisms for secure industrial operation
- Optimized for bread, fries snack, and hot dog bun production
- Compact footprint with dimensions of 2100×2100×1400mm
This versatile production line serves multiple food manufacturing sectors including commercial bakeries, snack production facilities, and specialized operations for Arabic bread manufacturing. The system's consistent temperature control and high-speed operation ensure uniform product quality across all applications.
We offer tailored solutions to meet specific production requirements, including custom sizing and specialized configurations. Comprehensive technical support, operator training, and maintenance services ensure optimal equipment performance throughout its operational lifecycle.
Designed for maximum output with minimal downtime, this equipment delivers cost-effective production scaling for growing food manufacturing businesses.
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