Restaurant Cooking Equipment

Heavy-duty 225kg gas range with 27Kw power, 4-burner, lava rock grill, and oven. CE certified, ideal for restaurants and hotels. Durable, efficient, and customizable for fast food kitchens.

Professional gas range with 4 burners, lava rock grill, and oven. 27kW power, 205kg net weight, 1200x900x930mm. Durable stainless steel, CE certified. Ideal for restaurants and hotels. Custom options available.

The GH-999A gas range features 27kW power, 4 burners, a lava rock grill, and oven. Built with durable materials, it ensures high efficiency and longevity. CE certified, customizable, and ideal for restaurants and hotels. Perfect for frying, grilling, baking, and boiling.

This 27Kw gas range features 4 powerful burners and an L Ava Rock Grill for versatile cooking. With a 1200x900x930mm size and oven, it ensures fast, uniform heating. CE certified, durable, and ideal for busy restaurants and hotels.

Heavy-duty dough sheeter with 370mm roller and 80kg capacity. Presses dough up to 2.5kg quickly and efficiently. Durable, easy to clean, and user-friendly for busy commercial kitchens. 220V 50HZ 1 Phase.

Compact and lightweight dough sheeter with 370mm roller width and 2.5kg rolling capacity. Easy to use, versatile for pastries and pizza. CE certified, durable construction, ideal for busy commercial kitchens.

The GLEAD GL-370 mini dough sheeter features a 370mm roller width and 0.4KW motor for precise dough pressing. Compact size (1700x700x560mm) fits busy kitchens. CE certified, durable 75kg construction, and easy operation. Ideal for pizzerias, bakeries, and fast food restaurants.

GL-370 mini dough sheeter with 370mm roller width and 2.5kg max rolling weight. Durable, efficient, and easy to use for restaurants and bakeries. CE certified, customizable, 220V 50Hz. Perfect for consistent dough pressing.

Compact and powerful mini dough sheeter with 370mm roller width and 0.4KW motor. Ideal for pizza, pastry, and dough pressing in small kitchens or food trucks. CE certified, durable construction, easy to use and clean. Custom options available.

Compact and efficient mini dough sheeter with a 370mm roller width and 2.5kg max rolling weight. Powered by 0.4KW, 220V 50HZ 1 Phase. CE certified, durable construction for fast-paced bakeries and restaurants. Custom options available.

Compact and durable mini dough sheeter with 370mm roller width and 0.4KW motor for fast, even dough pressing. CE certified, easy to clean, and ideal for restaurants and bakeries. Custom options available.

Compact and powerful mini dough sheeter with 370mm roller width and 2.5kg max rolling weight. Ideal for pizza, pastry, and bread dough. CE certified, easy to clean, and built for consistent results in small to medium kitchens.

The GLEAD GL-370 Mini Dough Sheeter efficiently presses dough for pizzas and bread. With a 370mm roller width, 0.4KW power, and CE certification, it offers durability and precision. Ideal for fast food kitchens, this compact unit ensures consistent results and easy maintenance.

The GL-370 Mini Dough Sheeter features a 370mm roller width and 2.5kg max rolling weight. Powered by 0.4KW 1 Phase motor, this durable 75kg machine ensures efficient dough pressing for bakeries and pizzerias. Easy to operate and clean.

Efficient 0.3KW gas deck oven with 6 tray capacity (40x60cm each). Versatile baking for bread, pastries, and more. Available in LPG or NG. Durable 310kg construction with customization options. Ideal for busy commercial kitchens.

Commercial gas deck oven with 3 decks and 6 trays (40x60cm each) for even baking. Durable stainless steel, energy-efficient 0.3KW, supports LPG/NG. Ideal for bread, egg tarts, and pastries in fast food or commercial kitchens.

This 6-tray gas deck oven offers reliable baking for bread, egg tarts, and mookcake. With a 310kg gross weight, 1340x875x1765mm size, and CE certification, it ensures durability and even heat distribution. Choose LPG or NG gas. Custom options available.

This 3 deck 6 tray gas deck oven offers 0.3KW power and 220V 50HZ voltage for efficient baking. With a 260kg durable build and 40x60cm trays, it handles high-volume bread, cakes, and pastries. CE certified, customizable, and ideal for restaurants, bakeries, and hotels.

This 3 deck 6 trays gas deck oven, model NBO-G306, is built for heavy-duty commercial baking. With 0.3KW power and 40x60cm trays, it efficiently bakes bread, egg tarts, and mooncakes. CE certified, supports LPG/NG, and offers reliable performance for fast food and restaurant kitchens.

The JCH-25 spiral mixer features a 17.8 rpm tank speed and 80L volume for fast, efficient dough mixing. With 3.37KW power, 25kg capacity, and CE certification, it is ideal for bakeries, pizzerias, and restaurants. Heavy-duty build ensures long-lasting performance.