Restaurant Cooking Equipment

Product Description: Made of premium quality stainless steel material, our Restaurant Cooking Equipment is built to last. Its durable construction ensures that it can withstand daily use and heavy-duty cooking. The unit measures 1200×900×850+70, making it the perfect size for most commercial kitchens. Our Restaurant Cooking Equipment is a gas-powered range that runs on R13/4 Gas Connection and has a gas consumption of 3.95/5.66Kg/h for NG/LPG. This feature allows for

Product Description: This Cooking Equipment is designed to operate with both NG (Natural Gas) and LPG (Liquid Petroleum Gas) power supplies, making it versatile and convenient for any type of kitchen setup. With a gas connection of R13/4, this equipment is easy to install and use. Whether you're cooking burgers, steaks, or any other type of food, our Restaurant Cooking Equipment is the perfect choice. With its gas-powered design, it heats up quickly and evenly, allowing you

Product Description: This Cooking Equipment is powered by natural gas or LPG, making it a flexible option for your kitchen. With a gas consumption of 3.95 NG/LPG and 5.66Kg/h, this Cooking Equipment is both efficient and cost-effective. You can choose the power supply that works best for your kitchen's needs, depending on availability and preference. The size of this Cooking Equipment is 1200×900×850+70, making it ideal for commercial kitchens of all sizes. Whether you have a

Product Description: The GL-RS-4G model runs on both NG and LPG power supply, giving you flexibility in choosing your preferred energy source. Its gas type further ensures a more efficient cooking process, reducing your cooking time and increasing your kitchen's productivity. With this cooking equipment, you can easily cook multiple dishes simultaneously, thanks to its four gas burners. This feature is perfect for fast food kitchens where speed and efficiency are crucial.

Product Description: The size of this Cooking Equipment measures at 1200×900×850+70, making it a suitable fit in most commercial kitchens. Its internal oven dimension of 568x590x270 provides ample space for cooking large batches of food items. With its gas connection of R13/4, this Cooking Equipment delivers consistent heat levels for faster cooking times and energy efficiency. This Cooking Equipment is perfect for cooking various food items such as pizza, baked goods, and

Product Description: The internal dimension of the oven is 568x590x270, which provides ample space for cooking various dishes. You can cook multiple dishes at once, thanks to this Cooking Equipment's spacious oven. This feature ensures that you can serve your customers with a wide selection of dishes in less time, increasing your restaurant's efficiency. Our Cooking Equipment is designed to meet the needs of your restaurant. It has a gas connection of R13/4, which is perfect

Product Description: Our Restaurant Cooking Equipment is made of high-quality Stainless Steel material, making it durable and long-lasting. It is the perfect addition to any commercial kitchen, providing a reliable and efficient way to cook delicious meals for your customers. this Cooking Equipment is both energy-efficient and cost-effective. The internal dimension of the oven is 568x590x270, providing ample space to cook a variety of dishes. You can easily cook everything

Product Description: The GL-RS-4H model measures 1200×900×850+70 in size, making it the perfect addition to any commercial kitchen. Its compact size ensures that it can be easily integrated into any kitchen layout without taking up too much space. The additional 70mm height allows for easy cleaning and maintenance of the Cooking Equipment. This Cooking Equipment is powered by gas, making it highly efficient and cost-effective. It is perfect for busy kitchens that require

Product Description: The GL-RGE-1200 Restaurant Cooking Equipment has a Model number of GL-RGE-1200 and has a size of 1200x900x(850+70). It weighs 172kg, making it a sturdy and durable piece of equipment that can withstand heavy usage in a busy kitchen. The GL-RGE-1200 Restaurant Cooking Equipment has a number of features that make cooking a breeze. It has four burners that can be individually controlled, allowing for precise temperature control. The burners are made of high

Professional gas restaurant oven cooker with 568x590x270mm internal dimensions and 4.15/5.85 kg/h gas consumption. Features stainless steel construction, dual-fuel capability, and rapid heating for high-volume commercial kitchens. CE certified with comprehensive support services for restaurants and food establishments.

Heavy-duty 178kg stainless steel commercial gas range with 4 burners and R13/4 connection. Features 1200×900×850+70 mm dimensions, 568×590×270 mm oven capacity, and efficient 4.15/5.85 kg/h NG/LPG consumption. CE certified for restaurant and fast food kitchen applications.

Professional GL-RS-4H restaurant cooking equipment featuring 568x590x270mm internal oven dimensions and 178kg lightweight design. Constructed from durable stainless steel with dual NG/LPG fuel capability (4.15/5.85Kg/h consumption). CE certified and ideal for commercial kitchens requiring versatile cooking capabilities.

Professional stainless steel restaurant cooking equipment with dual NG/LPG power supply and efficient 4.15/5.85Kg/h gas consumption. Features 568×590×270mm oven interior, four burners, and compact 1200×900×850mm footprint. Ideal for commercial kitchens requiring reliable, cost-effective cooking solutions with 178kg heavy-duty construction.

Heavy-duty 68kg commercial cooking equipment with digital temperature control (0-300°C) and full smooth plate surface. CE certified dual-fuel (gas/electric) system available in 1, 2, or 3 tray configurations. Ideal for fast-food kitchens and restaurants requiring efficient, precise cooking with easy maintenance.

Professional-grade stainless steel cooking equipment featuring precise digital temperature control (0-300°C) and multiple deck configurations (1-4 decks). Compact 600x600x850mm design with 68kg weight for easy kitchen integration. Ideal for high-volume restaurants and fast food operations requiring reliable, efficient cooking performance.

Professional commercial cooking equipment featuring stainless steel construction, 0-300°C temperature range, and 1-4 deck configurations. Offers digital or medical-grade controls, full smooth non-stick plates, and CE certification. Ideal for restaurants, bakeries, cafeterias, and food trucks requiring reliable, efficient cooking solutions.

Compact 600x600x850mm stainless steel baking oven with 660x540x220mm cooking chamber. Features 0-300°C temperature control, CE certification, and multiple tray configurations. Ideal for fast food kitchens with efficient 220-240V operation and durable construction for commercial use.

Professional HS-10D commercial cooking oven featuring digital temperature control (0-300°C) and full smooth plate design. Compact 600×600×850mm stainless steel construction with configurable 1-3 trays and 1-4 decks. Ideal for restaurants, bakeries, and food service operations requiring efficient, reliable cooking performance.

Product Description: Made from durable stainless steel, this griddle is designed to withstand heavy use in a fast-paced commercial kitchen. Whether you're cooking up burgers, pancakes, or grilled sandwiches, the Griddle can handle it all. With a temperature range of 0℃～100℃, you'll have complete control over the heat level for each dish you prepare. And because this griddle runs on gas, you can enjoy fast and efficient cooking without worrying about electricity costs. Whether

Product Description: With its powerful gas fuel system (set at a pressure of 2800Pa), our restaurant cooking equipment is capable of cooking a wide range of dishes quickly and efficiently. Whether you need to cook up burgers, fries, chicken wings, or any other fast food staple, our cooking equipment can handle the job with ease. Our restaurant cooking equipment is perfect for use in a variety of application scenarios, including restaurants, hotels, supermarkets, and more.