Dryer Oven Machine

BSO series hot air circulation dryer for vegetables, fruits, herbs, and cassava. Features steam or electric heating, uniform temperature control, energy-saving design, and stainless steel chamber. Available in 5 models with batch capacities from 60 to 480 kg. CE certified with 24-hour safe operation.

BSO series hot air drying oven with forced ventilation, automatic temperature control, and adjustable air distribution. High heat efficiency, low noise, and uniform drying. Suitable for food, herbs, seafood, and chemicals. Customizable heating source: steam or electric. Durable and easy to maintain.

BSO series hot air circulation drying oven efficiently dehydrates fruits, vegetables, herbs, and seafood. Features steam or electric heating, ±2°C temp control, and energy-saving air recirculation. Customizable trays and batch capacities from 60 to 480kg ensure versatile industrial use.

BSO hot air circulation drying oven for herbs, fruits, and vegetables. Features uniform drying, low noise, and stainless steel construction. Available in 60-480kg batch sizes with CE certification. Ideal for food and pharmaceutical industries.

BSO series drying machine efficiently dries herbs, roots, and foods using forced hot air circulation. Features adjustable airflow, stable temperature control, and energy-saving operation. Available in carbon steel or stainless steel with custom sizes. Ideal for pharmaceutical and food processing.

Multifunctional drying oven with SS304 interior, forced hot air circulation, and ±2°C temperature control. Ideal for moringa, tea leaves, and wheat grass. Available in 5 models (60-480kg/batch). Options: steam or electric heating (9-60kW). Energy-efficient, low noise, easy maintenance.

BSO series hot air circulation dryer with stainless steel construction, forced ventilation, and automatic temperature control. Energy-saving design with steam or electric heating options. Ideal for food, chemical, and pharmaceutical industries. CE certified.

BSO series hot air circulation dryer with SS304 construction, 0.45kw blower, and 60kg/batch capacity. Features high thermal efficiency (35-45%), even drying, and automatic temperature control. Ideal for seafood, herbs, fruits, and grains. Customizable and CE certified.

BSO series fruit dryer uses forced hot air circulation for uniform drying. Made of SS304, it offers high thermal efficiency and energy savings. Suitable for fruits, herbs, grains, and more. Available in steam or electric models with capacities from 60 to 480 kg per batch.

Energy-saving electromagnetic heating ensures uniform roasting with high thermal efficiency. Safe, pollution-free, and stable for chili, nuts, and spices. Customizable capacity from 30 to 450 kg/h. Ideal for food processing industries.

Stainless steel electromagnetic roasting machine with 7.5kw motor and 450kg/h capacity. Direct induction heating ensures high thermal efficiency, energy saving, and pollution-free operation. Suitable for nuts, seeds, coffee, and grains. Custom sizes available.

Electromagnetic induction heating roaster for nuts, seeds, coffee, and grains. Direct heating with 95% thermal efficiency, safe and pollution-free. Customizable capacity from 10-350kg/h. Ideal for food, oil, and beverage processing.

BSVD vacuum dryer operates under vacuum to lower boiling points, ideal for heat-sensitive and oxidizable materials like fruits. Features SS304 construction, high drying capacity, static drying for undamaged quality, and customizable tray options. Suitable for solvent recovery.

SS316 vacuum dryer for herbal leaves and mushrooms. Features low-temperature processing, sealed dust-free operation, and adjustable drying time. Supports steam or electric heating with -0.1MPa vacuum. Customizable tray configurations available.

Industrial vacuum dryer for heat-sensitive fruits like mango. Features optional steam/electric heating, arched top to prevent condensation, and four-point vacuum for uniform drying. Customizable tray layers (5-12) and batch capacity up to 500kg. Ideal for B2B food processing.

BSVD vacuum dryer preserves material shape with static drying at low temperatures. Features arched top to prevent condensate drip, four-point vacuum uniformity, and supports heat-sensitive items like fruits, vegetables, and pharmaceuticals. Customizable tray configurations and steam/electric heating options available.

BSO food drying processor features hot air circulation with 35-45% heat efficiency, reducing energy consumption. Made of SS304, low-noise axial flow blower, and adjustable temperature control. Ideal for drying spices, chili, abalone, and more. Custom options available.

Electromagnetic induction heating ensures high thermal efficiency over 95%, safe and pollution-free. Suitable for nuts, coffee beans, spices, and grains. Customizable models with capacities from 10 to 350 kg/h. Durable SS304 construction for long-lasting performance.

BSO series drying oven features a fully sealed automatic temperature control system and low-noise axial flow blower. Heat efficiency reaches 35-45%, far exceeding traditional ovens. Made of 304 stainless steel with customizable heating sources (steam or electricity). Ideal for food, pharmaceutical, and chemical industries.

Our BSCZ horizontal electric roaster uses electromagnetic induction for uniform heating and high thermal efficiency up to 95%. Ideal for nuts, coffee beans, spices, and grains. Capacities from 10 to 350 kg/h. Safe, reliable, and eco-friendly with customizable options.