Phytase Enzyme

Habio Feed Grade Thermostable Phytase Powder 50,000U Product Description Phytic acid (IP6), a common anti-nutritional factor in feed ingredients, accounts for 60%-80% of total phosphorus in feed. Phytic acid combines with phosphorus to form an extremely insoluble salt, which prevents livestock and poultry from digesting and absorbing phosphorus and reduces the nutritional value of feed, thus significantly affecting the growing development of livestock and poultry. Moreover,

Habio Feed Grade Thermostable Phytase Powder 10,000U Product Description Phytic acid (IP6), a common anti-nutritional factor in feed ingredients, accounts for 60%-80% of total phosphorus in feed. Phytic acid combines with phosphorus to form an extremely insoluble salt, which prevents livestock and poultry from digesting and absorbing phosphorus and reduces the nutritional value of feed, thus significantly affecting the growing development of livestock and poultry. Moreover,

Detailed Product Description Stability: Stable Packaging: Solid/Liquid Storage Temperature: 4-25°C Shelf Life: 6 months Solubility: High Odor: Pale Odor Product Name: Phytase Enzyme Form: Powder/Granule/Liquid/Micro-granule Phytase Liquid (6-Phytase and E.Coli Sources) Description of Phytase The Gene Souces of Habio Phytase Liquid is E.Coli and it is the type of 6-phytase, which can fully degrade the IP6. Habio phytase is developed by liquid microbial fermentation technology,

Liquid Thermostable Phytase Low Phosphorus, Low Emissions, Low Cost Product Description Phytase is an enzyme specially designed to degrade phytic acid and phytate in feed ingredients whose main functions are described as follows: 1. Release calcium and phosphorus in feed ingredients, improve the utilization rate of calcium and phosphorus, and reduce the use of calcium hydrogen phosphate, therefore saving costs; 2. Decrease the emission of calcium, phosphorus, and mineral

Habio Phytase Food Additive Powder/Watersoluble Powder/Liquid Enzyme Phytic Acid Degradation Product Description Phytic acid, namely cyclohexanol hexaphosphate, which exists in large quantities in plant seeds and pollen, is an anti-nutritional factor with strong chelating ability and can chelate with a variety of minerals such as calcium, magnesium, iron and zinc to form insoluble complexes, accounts for 60%-80% of total phosphorus in raw materials. The effects of some

Habio Feed Grade Thermostable Phytase Powder 5,000-300,000U Product Description Phytic acid (IP6), a common anti-nutritional factor in feed ingredients, accounts for 60%-80% of total phosphorus in feed. Phytic acid combines with phosphorus to form an extremely insoluble salt, which prevents livestock and poultry from digesting and absorbing phosphorus and reduces the nutritional value of feed, thus significantly affecting the growing development of livestock and poultry.

Hot Selling Thermostable Phytase Powder 10,000 U/g-300,000U/g Low Phosphorus, Low Emissions, Low Cost Product Description Phytase is an enzyme specially designed to degrade phytic acid and phytate in feed ingredients whose main functions are described as follows: 1. Release calcium and phosphorus in feed ingredients, improve the utilization rate of calcium and phosphorus, and reduce the use of calcium hydrogen phosphate, therefore saving costs; 2. Decrease the emission of

Habio Thermostable Phytase Micro-Granule 5,000 U/g-50,000U/g Low Phosphorus, Low Emissions, Low Cost Product Description Phytase is an enzyme specially designed to degrade phytic acid and phytate in feed ingredients whose main functions are described as follows: 1. Release calcium and phosphorus in feed ingredients, improve the utilization rate of calcium and phosphorus, and reduce the use of calcium hydrogen phosphate, therefore saving costs; 2. Decrease the emission of

Habio Thermostable Phytase Granule 5,000 U/g-10,000U/g Low Phosphorus, Low Emissions, Low Cost Product Description Phytase is an enzyme specially designed to degrade phytic acid and phytate in feed ingredients whose main functions are described as follows: 1. Release calcium and phosphorus in feed ingredients, improve the utilization rate of calcium and phosphorus, and reduce the use of calcium hydrogen phosphate, therefore saving costs; 2. Decrease the emission of calcium,

Phytase Enzyme Powder From E.Coli Solid/Liquid Packaging 5000-300000 Product Description: Phytic acid (IP6) is a compound made by combining phosphate and inositol. One inositol molecule can combine up to 6 phosphate. Phytate phosphorus in raw materials occupies 60% - 80% of the total phosphorus. As a common anti-nutritional factor in feed ingredients: a) phytic acid prevents the digestion and absorption of phosphorus by livestock and poultry, reducing the nutritional value of

Product Description: Phytic acid (IP6) is a compound made by combining phosphate and inositol. One inositol molecule can combine up to 6 phosphate. Phytate phosphorus in raw materials occupies 60% - 80% of the total phosphorus. As a common anti-nutritional factor in feed ingredients: a) phytic acid prevents the digestion and absorption of phosphorus by livestock and poultry, reducing the nutritional value of the feed and causing a bad impact on growing performance, and the

Product Description: Phytic acid (IP6) is a compound made by combining phosphate and inositol. One inositol molecule can combine up to 6 phosphate. Phytate phosphorus in raw materials occupies 60% - 80% of the total phosphorus. As a common anti-nutritional factor in feed ingredients: a) phytic acid prevents the digestion and absorption of phosphorus by livestock and poultry, reducing the nutritional value of the feed and causing a bad impact on growing performance, and the

Product Description: Phytic acid (IP6) is a compound made by combining phosphate and inositol. One inositol molecule can combine up to 6 phosphate. Phytate phosphorus in raw materials occupies 60% - 80% of the total phosphorus. As a common anti-nutritional factor in feed ingredients: a) phytic acid prevents the digestion and absorption of phosphorus by livestock and poultry, reducing the nutritional value of the feed and causing a bad impact on growing performance, and the

Product Description: Phytic acid (IP6) is a compound made by combining phosphate and inositol. One inositol molecule can combine up to 6 phosphate. Phytate phosphorus in raw materials occupies 60% - 80% of the total phosphorus. As a common anti-nutritional factor in feed ingredients: a) phytic acid prevents the digestion and absorption of phosphorus by livestock and poultry, reducing the nutritional value of the feed and causing a bad impact on growing performance, and the

Phytase Enzyme to Help Clients Replace European Product with Lower Price and The Better Quality Characteristics of Phytase Phytase is an extracellular enzyme widely found in nature, present in animals, plants and microorganisms. Feed pellets have high thermal stability and high activity residual rate, helping customers to obtain the lowest cost of enzyme addition. High stability. Whether it is stored directly or stored after granulation, it can meet the requirements of feed

Phytase Enzyme to Help Clients Replace European Product with Lower Price and The Better Quality Characteristics of Phytase Habio High-Temp Phytase Granule has the best performance cost ratio. Feed pellets have high thermal stability and high activity residual rate, helping customers to obtain the lowest cost of enzyme addition. High stability. Whether it is stored directly or stored after granulation, it can meet the requirements of feed production and animal feeding; it is