Drum Tomato Paste

High-Quality Drum Tomato Paste With Brix 36-38% Made Using The Cold Break Method Our premium, ISO-certified drum tomato paste is a top-tier choice for commercial food production, featuring a precise Brix level of 36-38% that delivers consistent thickness and concentrated tomato flavor. Produced exclusively via the cold break method—where fresh, ripe tomatoes are rapidly heated at controlled low temperatures—this product preserves the fruit's natural rich taste, vibrant color,

100% Pure Cold Break Tomato Paste - 28-30% Brix FDA Certified Drum Pack Premium Cold Break Tomato Paste Our Premium Cold Break Tomato Paste (28-30% Brix) is crafted exclusively from handpicked, top-tier tomatoes selected for exceptional quality and optimal ripeness. The gentle cold break process uses controlled low heat to lock in natural flavors and vivid color, delivering a paste brimming with fresh, rich tomato essence. Premium Tomato Selection We meticulously source our

Certified High-Quality Tomato Paste | Cold Break | Latest Season | Brix 36-38% ISO-Certified Premium Tomato Paste (Drum Pack) | Brix 36-38% - Cold Break Method preserves rich flavor & nutrition. This 100% pure concentrate is designed specifically for commercial food production and manufacturing needs. Premium Production Process Supported by advanced equipment and overseen by expert technologists, we implement rigorous quality control across the entire production process to

Rich Flavorful Drum Tomato Paste Hot Break Brix 28-30% Sweet And Sour 28-30% Brix Hot Break Tomato Paste refers to a specific type of tomato paste produced using the hot break method, resulting in a sugar content (measured in Brix) of 28-30%. Production Process The hot break method is a traditional technique used in tomato processing to remove excess water. In this process, tomatoes are heated to high temperatures, typically around 85-95°C (185-203°F), for a short period.