Hot Air Circulation Oven

How to choose a hot air circulation oven? 1. Consider the size of the hot air circulation oven: refers to the production capacity. From the appearance, the larger the volume, the stronger the production capacity will be, and the higher the purchase cost will be. The size of the production capacity is composed of some factors, such as: the size of the electric heating power, the characteristics of the production materials, and the production space. Generally, you only need to

Hot air circulation drying oven is a hot air circulation system. It adopts the fan circulation air supply method, and the air circulation is uniform and efficient. The air source is driven by the circulating air supply motor (using a contactless switch) to drive the wind wheel through the heater to send out the hot air, and then through the air duct to the inner room of the drying oven, and then the used air is sucked into the air duct to become the air source for recirculati

What are Dehydrated Vegetables? ‌‌Dehydrated vegetables are fresh vegetables that have been washed, dried, and processed to remove most of the water in the vegetables. ‌This type of dried vegetables is easy to store and transport, and can effectively regulate the peak and off-peak seasons of vegetable production. When eating, just soak it in clean water to restore it, and retain the original color, nutrition and flavor of the vegetables. ‌ The production process of dehydrated

Application of hot air circulation oven: Hot air circulation oven is used for heating, curing, drying and dehydrating materials in the pharmaceutical, chemical, food, agricultural and sideline products, aquatic products, light industry and other industries. Such as raw materials, Chinese herbal medicine slices, extracts, powders, granules, dehydrated vegetables, etc. Scope of application: Hot air oven is suitable for baking chemical gases and food processing items to be baked

Working Principle The air circulation system of the hot air circulation oven adopts a fan circulation air supply method, and the air circulation is uniform and efficient. The air source is driven by the circulating air supply motor (using a contactless switch) to drive the wind wheel through the heater to send out the hot air, and then through the air duct to the inner room of the oven, and then the used air is sucked into the air duct to become the air source for recirculati

product descriptionThe CT-C series thermal circulating oven is equipped with a low noise high-temperature axis flow fan and an automatic temperature control system. The entire circulation system is fully closed, so that the thermal efficiency of the oven has increased from 3-7%of the traditional baked house to the current 35-45% , Thermal efficiency can reach 50%.◎ The heating source has dual -purpose steam, electric, far infrared, and electric vapor for users to choose from;

Product introduction CT-C series hot air circulation oven is equipped with low noise and high temperature axial fan and automatic temperature control system. The whole circulation system is completely closed, so that the thermal efficiency of the oven is increased from 3-7% in the traditional drying room to the current 35- 45%, the highest thermal efficiency up to 50%. The success of the CT-C hot air circulation oven has made the hot air circulation oven in China reach the

Product introduction CT-C series hot air circulation oven is equipped with low noise and high temperature axial fan and automatic temperature control system. The whole circulation system is completely closed, so that the thermal efficiency of the oven is increased from 3-7% in the traditional drying room to the current 35- 45%, the highest thermal efficiency up to 50%. The success of the CT-C hot air circulation oven has made the hot air circulation oven in China reach the

Product Description CT-C series hot air circulation oven is equipped with low noise and high temperature axial fan and automatic temperature control system. The whole circulation system is completely closed, so that the thermal efficiency of the oven is increased from 3-7% in the traditional drying room to the current 35- 45%, the highest thermal efficiency up to 50%. The success of the CT-C hot air circulation oven has made the hot air circulation oven in China reach the