Chinese Sauces

Spicy Boiled Crawfish Chinese Sauces Condiment 180g Rich Flavored Spicy Crawfish Sauce - Explore a variety of Chinese sauces for your restaurant and home cooking at affordable prices. Home Use Advantages Convenience: Pre-mixed sauce eliminates the need to blend various spices Consistent Flavor: Ensures uniform taste every time you cook Easy Storage: Long shelf life for flexible usage How to Use Thoroughly clean crayfish to remove mud and impurities Prepare sauce according to

100g Sweet And Sour Sauce Low Sodium Chinese Sauces For Spare Ribs Sweet and Sour Sauce is a popular condiment in Chinese cuisine, perfect for enhancing dishes like sweet and sour pork ribs and sweet and sour fish. This quick and easy sauce allows you to adjust the sweet-to-sour ratio according to your personal preference. Key Features Versatile sauce for various Chinese dishes Customizable sweet and sour balance Easy to prepare and use Low sodium content Preparation Tips

Cooking Low Sodium Chinese Sauces Food Soy Sour Soup Beef Sauce Product Description Discover the rich taste of Chinese sauces perfect for cooking with our Sour Soup Beef Sauce. This one-sauce solution simplifies your cooking process while delivering authentic flavors. One-Sauce Suan Tang Beef Recipe Ingredients: Beef slices: 300g Special sour soup seasoning sauce: to taste (according to package instructions) Cabbage or lettuce: to taste (washed and sliced) Enoki mushrooms or

Chinese Braised Soy Sauce Chicken 80g Experience the authentic flavors of Chinese cuisine with our premium Braised Chicken Sauce. Perfect for cooking and seasoning, this 80g package simplifies meal preparation while delivering rich, traditional taste. Recipe: Yellow Braised Chicken Yellow braised chicken is a popular home-cooked dish that becomes effortless with our specialized sauce. Ingredients: Chicken: 500g (cut into pieces) Yellow Braised Chicken Sauce: 80g Ginger:

TaiShi Red Braised Pork Sauce Premium Chinese Cooking Sauce for Restaurants and Home Cooking Taishi braised pork rice is a highly popular home-cooked dish from Taiwan, known for its tender meat and rich, savory sauce. You can easily enjoy this authentic Taiwanese flavor at home by simply using our premium sauce mix to create restaurant-quality braised pork with rich sauce and tender meat. Key Features Authentic Taiwanese flavor profile Creates rich, savory sauce with tender

Chaoshan Brine Seasoning Spices For Chicken Wings And Eggs Chaoshan Brine Seasoning offers a variety of authentic Chaozhou braised flavors for chicken wings, eggs, and other ingredients. This traditional seasoning blend combines aromatic spices and herbs to create rich, flavorful dishes with distinctive Chaozhou characteristics. Key Features Authentic blend of spices including star anise, cinnamon, clove, bay leaf, and Sichuan pepper Traditional Chaozhou braising sauce recipe

Flavored Condiment Fermented Black Bean Sauce Spare Ribs 120g Black Bean Sauce For Spareribs 120g makes your meals more delicious with authentic Chinese sauces and flavorful taste. Preparation Instructions Adding Sauce: Pour the pre-mixed sauce for spare ribs into a preheated pan. Heat it over medium-low heat until the sauce begins to boil. Adjusting Concentration: Check the consistency of the sauce, and if it's too thick, add some water or broth as necessary. Keep boiling

120g Versatile Chinese Braised Soy Sauce Authentic Chinese braising sauce for cooking and seasoning, delivering rich flavor in every dish. Quick and Easy Braising Method Simplify your cooking with this ready-made sauce that reduces preparation time while delivering authentic flavor. Ingredients Pork or Chicken: 500g (cut into cubes) Braising Sauce: As needed Ginger: A small piece (sliced) Garlic: A few cloves (crushed) Scallions: Suitable amount (cut into sections) Water or

Custom 160g Chinese Braised Soy Chicken Sauce Cooking Seasoning Experience the authentic flavors of Chinese cuisine with our Braised Chicken Sauce (160g). Perfect for cooking and seasoning, this specialized sauce simplifies the preparation process while ensuring delicious results. Yellow Braised Chicken Recipe (using 80g sauce) Ingredients: Chicken: 500g (cut into pieces) Yellow Braised Chicken Sauce: 80g Ginger: Sliced to taste Garlic: Crushed to taste Green Pepper: 1-2 (cut

Yellow Braised Sauce - Premium Chinese Cooking Condiment Our wholesale yellow braised sauce is a versatile Chinese cooking condiment perfect for creating authentic braised dishes with rich, savory flavors. Recommended Uses Yellow Braised Chicken: Marinate chicken pieces, stir-fry until color changes, then simmer with vegetables like potatoes or carrots. Yellow Braised Beef: Marinate beef slices, stir-fry until half-cooked, then simmer with water or vegetables until tender.