Bakery Commercial Equipment

Product Description The GD series double-action and double-speed dough mixers are applicable to the baking industry and are easy to operate. These mixers utilize the principle of planetary motion, enabling the ingredients to be thoroughly mixed.The machines are equipped with three types of agitators, namely hook-shaped agitators, paddle-shaped agitators, and spiral agitators, and possess multiple functions such as dough kneading, general mixing, egg beating, and cream

Product Description Compared with small noodle pressing machines, the rollers of the GD series Model 35 noodle pressing machine have a larger diameter and length. The larger diameter of the rollers helps to increase the contact area between the dough and the rollers, enabling the rolling function to be exerted better and allowing the dough to be squeezed and stretched more fully. This noodle pressing machine uses thickened fully precision-cast steel gears, ensuring very

Product Description Double-action and double-speed dough mixers are applicable to all kinds of baking industries. This type of dough mixer use the principle of planetary motion, enabling the ingredients to be thoroughly mixed. The machine is equipped with three types of agitators, namely hook-shaped agitators, paddle-shaped agitators and spiral agitators. Therefore, this machine has multiple functions such as dough kneading, general mixing, egg beating and cream whipping at

YQ48-166 Yongqiang Pizza Dough Press Food Processing Equipment Pizza dough press machine is a commercial kitchen equipment. It has excellent dough pressing functions with uniform thickness control. Operates automatically and has an inclined entrance. Good mechanical performance with a powerful motor and proper roller speed. Made of stainless steel for durability and easy cleaning. Moderate size and weight for convenient use. A great choice for catering enterprises. Feature 1.