Polyglycerol Esters E475 Emulsifier for Chocolate & Cocoa Products - 53℃ Melting Point, Kosher & HALAL Certified
Price:
Please contact sales person
MOQ:
2mt
Delivery Time:
7 to 14 days
Brand:
Vivid
Product Description
Product Overview
VIVID® Polyglycerol Esters of Fatty Acids (E475) is a premium food-grade emulsifier manufactured from fully hydrogenated vegetable oil and polyglycerol. This Kosher and HALAL certified emulsifier is specifically designed for chocolate, cocoa products, and various food applications to enhance texture, stability, and performance.
Technical Specifications
| Item | Unit | Specification |
|---|---|---|
| Appearance | ---- | White to off-white waxy beads or powder |
| Acid value | mg KOH/g | ≤ 12 |
| Saponification value | mg KOH/g | 120-150 |
| Melting point | ℃ | Approx. 53 |
| Arsenic value | mg/kg | ≤ 2 |
| Heavy metal (as Pb) | mg/kg | ≤ 2 |
Key Applications & Usage Guidelines
Chocolate & Confectionery (0.3-0.5%)
Improves fat dispersion, reduces syrup viscosity, and controls crystallization for superior texture and stability.
Margarine & Shortening (0.35-2%)
Enhances stability, plasticity, and whipping properties while improving water dispersion and crystal structure.
Bakery Products (0.3-1.5%)
Increases cake volume, improves texture, extends shelf life, and enhances dough stability in bread and pastries.
Dairy & Ice Cream (0.1-0.5%)
Promotes fat emulsification, prevents ice crystal formation, improves mouthfeel, and increases bulking rate.
Beverages & Protein Drinks (0.5-1%)
Prevents separation and sedimentation while providing smooth texture and uniform fat distribution.
Certifications & Compliance
This product holds Kosher certification and is HALAL compliant, meeting international food safety standards for global market distribution.
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Company
Guangzhou Masson Science and Technology Industry Company Limited
Location
Shuiyin Rd. 17-2, Yuexiu District, Guangzhou 510075,Guangdong, China
Contact Person
Ben Yiu