12 Trays Electric Convection Oven / Electric Baking Oven For Bakery

Technical parameters:

Features:

1. The oven beyond the infrared metal heating pipe heating energy,heating speed,temperature uniformity.
2. Heating with hot air circulation,rapid and energy saving.
3. Equipped with steam generator ,ensures the food with right humidity .
4. With beautiful shape,stainless steel material body,high quality.
5. Over-heat protection device could disconnect the power supply when the temperature is too high ,it is reliable and secure.
6. Built-in lamp and glass door make it easier to observe the baking process .
7. High temperature insulation layer of ultra-fine cotton,has a good thermal insulation.

Product description :

The electric convection oven can be used to bake a variety of breads,cakes,poultry,pasta and a variety of pastries.Widely used in food plants,bakeries,offices,units,army canteens,but also for individual food processing ,cake room,foods for west bakery.

Competitive Advantage:

1. Easy clean stainless steel surface

2. Safe and reasonable structure

3. Save energy and high efficiency

4. With CE,ISO approved