High-performance industrial baking equipment designed for continuous high-volume production of tart shells, cones, and biscuits with precision and efficiency.

• Fully automated production line with integrated baking system
• Smart control panel for convenient operation and monitoring
• High productivity with consistent quality output
• Versatile capability to produce multiple product types
• Stainless steel construction for hygiene and durability
• Uniform baking technology for perfect golden crust

This fully automatic system handles the complete production process including gluing, filling, baking, rolling, conveying, cooling, and counting. The machine can produce various products including round biscuits, sugar rolled cones, and egg rolls by changing forming devices.

Features quick stirring drums available in 120L, 240L, and 320L capacities. Constructed from #304 stainless steel with double-walled design and durable 5HP motor with timer control.

With over 70 years of experience in cone production and machinery development, Starland combines traditional expertise with modern automation technology. Established in 1973, the company has evolved from manual cone production to advanced automated machinery manufacturing.

• 1-year warranty from shipment date
• 24/7 technical support and troubleshooting
• Professional installation guidance and video instructions
• Replacement parts service
• Shipping risk evaluation and tracking