XT-28 Fully Automatic Ice Cream Cone Machine 380V with 4000kg Weight and 4400 Cones/Hour Capacity
This fully automatic ice cream cone machine features advanced heating technology and precision engineering for high-volume production environments. With 60+ years of baking expertise integrated into its design, this system delivers reliable performance and consistent quality.
| Model | XT-28 |
|---|---|
| Production Capacity/Hour | 2500-2800 cones |
| Number of Molds | 28 molds |
| Cones/Hour (Φ85mm or less) | 2200 (one mold, two cones) |
| Cones/Hour (Φ55mm or less) | 3300 (one mold, three cones) |
| Cones/Hour (Φ40mm or less) | 4400 (one mold, four cones) |
| LPG Consumption/Hour | 4-5 units |
| Machine Dimensions | 3500mm L x 3000mm W x 2200mm H |
| Machine Weight | 4000 kg |
| Main Motor Specification | 1.0 HP; 0.75 kW |
| Voltage | 380V |
Double-walled construction maintains stable batter temperature. Includes steel sieve, backflow valve to prevent batter release from doser, and adjustable doser for precise wafer size control.
3-way burner nozzle arrangement ensures even baking throughout molds. Special nozzle design produces clear blue flames for maximum energy efficiency. Universal burner compatible with LPG, natural gas, and other fuel types. Built-in protection rail prevents accidental impact damage.
We offer comprehensive customization services including:
- Custom mold design for unique cone shapes and sizes
- Logo imprinting and branding capabilities
- Recipe development and optimization
- Complete product design and manufacturing solutions
Our 60+ years of cone baking experience combined with advanced automation capabilities enables us to support your product development from concept to production.
With over 15 years of machine evolution and manufacturing expertise, our systems are trusted by global ice cream brands and international chain stores. All production in our facility utilizes STARLAND machines, ensuring the highest quality standards and rigorous inspection protocols.
Note: Production output depends on cone mix quality, oven temperature settings, and cone thickness parameters.
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Have questions about our products or want to discuss a custom order? Our team is ready to help you.