High Performance Industrial Ice Cream Maker For Sugar Cone , Stainless Steel Texture
Touch Screen Panel New Nozzle Design Touch Screen Display Ice Cream Production Line
CBI series and WBI series
(Baking Plares Size:240mmX240mm;suitable for cones length 108mm or less and waffle basket)
| CBI-47A*/CBI-47X2A* | CBI-71A*/CBI-71X2A* | CBI-107A*/CBI-107X2A* | |
| Number of baking plates | 47 | 71 | 107 |
| Standard Cones/hour** | 4200 | 6600 | 9500 |
| Gas Consumption(kg)/hour | 5-6 | 9-10 | 11-12 |
| Machine Dimension(mm) | 6700L*2400W*1800H | 9600L*2400W*1800H | 13900L*2400W*1800H |
| Machine Weight(kg) | 4500 | 6500 | 9600 |
| Main Motor specification | 1.5hp;1.1kw | 2.0hp;1.5kw | 2.0hp;1.5kw |
One Motor drives all.
One single motor synchronize the oven, rolling station, batter pump through a series of high precision chain system. The desired products are produced with high accuracy and high product yield.
Key Features
High flexibility. With different rolling station, a wide variety products can be produced.
Star-Reel system. Wafer takes shorter path from baking plates to rolling molds. Use of sugar and oil can be reduced. Patent pending.
Horizontal system. Easier to operate and control. With longer path from baking plates to rolling molds, it gives extra versatile through working with a standalone pressing tower system.
Pressing Tower system. Capable of making various type of basket-shaped products.
The machines have characteristics with energy-saving, safety, sanitation, high capacity and easy operation. Meanwhile, we can design and make different models according to the requirements from different customers.
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.