Advanced nozzle-type food processing machine with 61 baking plates, designed for high-efficiency cone production. Features easy handling and superior energy efficiency for industrial baking operations.

Baking Plate Size: 320mm × 240mm (suitable for cones length over 125mm and waffle basket)

• Advanced Nozzle Design: Special nozzle provides clear blue flames and increases energy efficiency
• Universal Burner System: Compatible with LPG, natural gas, and various fuel types
• Double-Layered Panel Door: Hot air escapes from top, cold air enters from bottom, reducing heat loss and keeping panels cool
• Auto Ignition System: Ensures reliable startup and operation
• High Production Capacity: Up to 6000 cones per hour with 61 baking plates
• Energy Efficient: Optimized gas consumption and heat retention

Built on over 60 years of cone baking expertise, STARLAND machines have evolved over 15 years to become faster, more efficient, and eco-friendlier. Our production systems are trusted by global ice cream brands and international chain stores, meeting stringent quality standards.

Fully mechanical-operated automatic system designed for simplicity, reliability, and easy maintenance. Custom models available to meet specific customer requirements.