Custom Chocolate Sugar Cone Production Machine with Egg Tray System - 10,000 Cones/Hour Capacity & 380V Power
Custom chocolate sugar cone production equipment with integrated egg tray machine for efficient ice cream cone manufacturing. This automated system enables high-volume production of premium chocolate waffle cones with consistent quality and hygiene standards.
- Automated production line for chocolate sugar cones
- Integrated egg tray machine for complete cone manufacturing
- High-efficiency baking system with precise temperature control
- Customizable cone recipes and specifications
- Hygienic food-grade construction materials
- Reliable operation with minimal maintenance requirements
| Production Capacity | Customizable up to 10,000 cones per hour |
|---|---|
| Power Requirements | 380V / 50Hz industrial standard |
| Machine Dimensions | Custom configurations available |
| Control System | PLC automated control with touchscreen interface |
With over 70 years of experience in ice cream cone production, our company has evolved from manual cone baking to automated manufacturing solutions. Founded in the 1950s and officially registered as Ho Hau Ice-creams Cone Co. Ltd in 1973, we have continuously innovated cone production technology.
Our Guangzhou Starland Food Co. Ltd facility, established in the 1990s, and Anhui Starland Foods Machinery Co. Ltd, founded in 2005, represent our commitment to advancing cone manufacturing through automation and technical expertise.
- Continuous recipe improvement and optimization
- Advanced management systems for production consistency
- Daily machine design enhancements for reliability
- Focus on producing strong, hygienic cones efficiently
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.