Anhui Zline Bakery Machinery Co., Ltd.
                                                                                                           
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19 Years
Since 2007
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ZKS900 Automatic Croissant Production Line with Fat Folding Device | 304 Stainless Steel Construction | Siemens Servo Motor

Price Negotiable
Price: Negotiable
MOQ: 1 set
Delivery Time: 70 days after deposit
Brand: ZLINE
Product Description
Commercial Pastry Laminating Machine
The ZKS900 pastry dough laminating line is engineered for high-precision production of various pastries including croissants, puff pastry, and danish pastry. This industrial-grade equipment features advanced fat folding technology that precisely feeds butter into dough and creates uniform layers through sophisticated lamination processes.
Key Features
  • Independent motor-driven belt system on folding device for precise control
  • Adjustable dough band width through folding device customization
  • Uniform dough folding for consistent layer quality
  • Low maintenance design with minimal breakdown frequency
  • Multi-language control panel interface
  • Customizable makeup lines for different pastry types
  • Upgradable to full automation with cooling tunnel integration
Technical Configuration
Component Brand Origin
Conveyor Belt - Italy
Bearing FAG Germany
Bearing Seat INA Germany
Motor AiAi PU Belt Germany
PLC Siemens Germany
Frequency Convertor Danfoss Denmark
Servo Motor Siemens Germany
Touch Screen Siemens UK
Low-Voltage Component Schneider France
Approach Switch Omron Japan
Switching Power Siemens Switzerland
Materials 304 Stainless Steel Germany
Product Images
ZKS900 dough laminating line folding device industrial bakery equipment Automatic croissant production line with fat folding mechanism

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Have questions about our products or want to discuss a custom order? Our team is ready to help you.

Company Anhui Zline Bakery Machinery Co., Ltd.
Location The Intersection of Gaocheng Rd and Yingjiangsi Rd. ,Hefei city ,Anhui province, China.
Contact Person Eric Jiang

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