ZKS900 dough sheeting line is mainly used for produce pastry laminated dough , the line is equiped with 2 sets of laminating devices for pastry layers .
 

 
Key features
 
1 )   Spiral dough mixer is available , 200-300 kg capacity 
 
2 )   The cutting hopper will cut the mixed dough into regular pieces ,normally 5 kg per piece.
 
3 )   Every phase conveyor belt is equiped with quick release mechanism for quick cleaning.
 
4 )   The whole line is made of hygiene class 304 stainless steel ,easy to clean .
 
5 )   World advanced technology fat pump , the size of fat extruding nozzle is adjustable .
 
6 )    Robust multirollers , 12 satellite rollers and one big roller , well thinning the dough band
 
7 )   2 sets of laminating devices , 3-144 layers available , amplitute adjustable 
 
8 )  Siemens PLC touch screen on the electric carbinate 
 
9 )   Can be configured for kinds of bread dough band sheeting 
 
 
 

 
 
 
Applications 
 
1)   Pastry dough : croissant , puff pastry , Danish pastry etc . 
 
2)   Bread dough :  Donut , pizza , burger , toast , baguette etc .
 
3)   Semi-sinished frozen dough  block
 
 
ZKS900 dough sheeting line components