2 Sided Whetstone Sharpening Stone 1000 and 6000 Grit Non Slip Bamboo Base and Bonus Angle Guide

Made for the Professional Chef, but easy-to-use for the Home Cook, this professional grade sharpening

stone will keep you safe in the kitchen. Use the #1000-grit coarse side followed by the #6000-grit polishing

side, and no matter what you're chopping, it will feel like slicing through butter.

 
This Offer Includes:
 
✔ Bonus Gift (Limited Time Offer): Free Knife Sharpening Angle Guide
 
✔ Instructions for Use: Upon receiving your whetstone, you'll be provided with a web link to an instructional
 
video to see the whole sharpening process by a professional.
 
✔ Risk Free Money Back Guarantee: If you're not happy with this product, let us know and return it within
 
one year to receive a 100% hassle-free refund, no questions asked.

 
Instructions for Use:
 
- Fully immerse whetstone in water and soak until bubbles no longer appear (+/- 5 minutes).
 
- Using the #1000-grit side, slide the blade edge along the stone at a 10-20 degree angle applying
 
consistent light pressure. Maintain steady angle on both sides for best results.
 
- Alternate sides each stroke or every 2-3 strokes.
 
- Sprinkle more water on the top of the stone to ensure the top surface remains wet.
 
- Repeat using the #6000-grit side until your knife is as sharp as you want!
 
- Wash the knife with hot soapy water to remove debris and rinse the whetstone to remove any residue.
 
Allow to dry 48 hours before storing.
 
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