Food Chocolate Enrober Stainless Steel Flat Flex Wire Mesh Conveyor Belt

Introduction

Flat flex conveyor belts are used in many industries. The belts have a lightweight single-layer construction and are positively driven by sprockets. Flat flex conveyor belts are made of stainless steel wire of spring wire. Wire diameters vary from 0.8 to 3.0 mm. Pitches from 4 mm until 2000 mm, and belt widths from 10 mm until 3 meters, also we can make all the (non-standard) dimensions too.

The flat flex conveyor belts have an open structure (70 – 86 % open) and are frequently used in cooling, baking, drying, heating, decorating, battering and packing machines for light products. The flat flex conveyor belts can be made for straight conveyors and for curve conveyors.

We can not only provide right belts, but also provide matching sprockets and other components.

Edge Availability

Flat flex conveyor belts are available in three edge Loop Types.
1. With a C-shaped Edge, reduce the ratio of catching and tangling by the belt edge.
2. With a Single Loop Edge, the most popular wire mesh belt edge finish. It is available for wire diameter 1.27 mm or above
3. With a Double Loop Edge, supplied for enrober belts.

Specifications

Feature

● The largest proportion of open-mesh area available up to 86%
● Easy to clean, clean-in-place design
● No-slip, positive drive
● Very low belt mass
● Smallest diameter end rolls and drive rolls
● Positive driven for accurate tracking
● Curved rod network belt to suit different machines

Application

The flat flex conveyor belts are frequently used in installations whereby food products undergo a certain process. You could thereby think of garden / steaming / cooking / baking / frying / grilling but also of draping with chocolate or sprinkling with pips and/or seeds. Flat flex conveyor belts are furthermore frequently used for take-over sets whereby products move from one installation/transporter to the other.

Flat flex conveyor belts are used in the food industry for the production of the following products: small dessert, fish products, pizza, vegetables, bread, flour, cakes, meat, candy, potatoes, biscuits, chocolate, nuts, and fruit.

Frying/Baking/Dough Rolling/Battering/Breading/Shrink Wrapping/Sterilization/Soldering/Architectural Mesh/Shuttling/Side Shifting/Collating/Crumbing/Searing/Glazing/Preparation/Sieving/Cooking/Heating/Drying/Cooling/Coating/Drainage/Freezing/Enrobing