316 Stainless Steel Spiral Weave Wire Mesh Conveyor Belt for Meat Processing Line
This spiral weave wire mesh conveyor belt is manufactured from AISI 316 stainless steel wire, woven into a balanced spiral structure for stable tracking and excellent drainage in wet meat processing environments. The 316 grade resists chloride and protein-rich corrosion far better than ordinary 304 belts.
- Stainless Steel 316: Molybdenum-bearing AISI 316 steel delivers superior corrosion resistance against salt, blood and cleaning chemicals, extending belt life in daily washdown lines.
- Spiral Weave: The spiral weave geometry gives a smooth, open surface with 76% open area for fast drainage and air circulation, while the sprocket-driven edge keeps the belt perfectly aligned.
- Meat Processing Ready: Designed for poultry, pork and seafood conveying - easy to clean, electropolished to prevent bacteria build-up and compliant with LFGB / EC 1935/2004 hygiene rules.
| Material | AISI 316 stainless steel |
|---|---|
| Weave Type | Spiral weave |
| Wire Diameter | 2.0mm, 1.0mm, 1.2mm, 1.5mm |
| Rod Pitch | 19.05mm, 38.1mm and so on |
| Belt Width | 1200mm (customizable 400mm - 3600mm) |
| Edge Type | Sprocket driven chain edge |
| Open Area | 76% |
| Operating Temperature | -50°C to 600°C |
Ideal for meat processing conveyor lines, poultry deboning and chilling, seafood washing, and other wet, high-hygiene food production environments requiring chemical-resistant stainless steel mesh belts.
Factory direct supply with custom width, wire diameter and edge options, electropolished surface for easy sanitation, and OEM/ODM service backed by ISO 9001:2015 quality control.
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