Wasabi Ultra-Thin Coated High-Protein Roasted Edamame Soya Bean Snacks

Our Wasabi ultra-thin coated high-protein roasted edamame are premium plant-based snacks made of plump whole edamame kernels wrapped in slim crispy coating with distinctive mild spicy wasabi taste. Every batch adopts precise low-temperature slow roasting instead of deep frying to deliver light non-greasy crispness while fully retaining the natural soybean aroma of edamame. Rich in plant protein and equipped with clean simple seasoning formula, the ultra-thin coating structure effectively cuts down powder shedding during long ocean transit. Backed by complete global food safety certifications, steady monthly mass output and full-spectrum OEM customization, this snack fits supermarket health snack aisles, convenience store impulse buys, bar pairing bites, savory gift box matching, and bulk raw material supply for worldwide snack repackaging manufacturers.

Ultra-thin tight wasabi coating that does not mask the intrinsic fresh edamame flavor, with minimal flaking during long-distance shipping and secondary repacking. High natural plant protein content, perfectly catering to health-conscious consumers, fitness lovers and keto-friendly markets. Whole plump edamame raw materials processed through multi-stage screening to eliminate shriveled, cracked and defective kernels for consistent uniform texture. Non-fried low-temperature slow roast technology with ultra-low oil uptake, leaving no heavy greasy aftertaste. Well-balanced natural wasabi compound seasonings without harsh artificial flavor essences or unnatural chemical odors. Clean label formulation free of synthetic pigments, trans fats and excessive preservatives. Two mature packaging options for retail and bulk wholesale; OEM service supports adjustable wasabi spiciness plus custom package printing.

Whole edamame kernels, tapioca thin coating powder, wasabi compound food seasonings, trace edible vegetable oil, edible salt Free of artificial flavor essences, synthetic pigments, trans fatty acids and heavy preservatives.

Multi-stage sorting and screening process to remove substandard edamame and reserve only evenly sized intact kernels. Independent dedicated thin-coating production line for wasabi flavor to form slim, sturdy seasoning layers evenly attached to every single edamame kernel. Stable controlled low-temperature roasting to preserve long-lasting crispness and original natural bean scent. Nitrogen-filled hermetic packaging to isolate oxygen and moisture, preventing edamame from softening and loss of wasabi flavor.

Fit for supermarket healthy snack sections, checkout counter impulse snacks in convenience stores, bar and bistro side dishes, travel retail, high-protein savory gift box fillers and daily fitness snacks. Available as bulk raw materials for snack repack factories, accepting both small retail batch orders and large-volume bulk wholesale shipments.

Bulk wholesale package: 5kg food-grade foil master bag specially for repack factories. Retail package: Nitrogen sealed stand-up zipper pouch with customizable single-bag net weight. OEM Support: Custom gift bag & carton artwork, exclusive brand logo printing, adjustable spiciness of wasabi compound seasoning.