Food Ingredients Dehydrated Dried Garlic Granules
HACCP HALAL FDA standard food ingredients dried garlic pods no additives
Dehydrated garlic is, as its name suggests, garlic that has been dehydrated. It is minced into smaller pieces that incorporate well into any dish and impart a garlic flavor without the texture. The granules also stand up well to high temperatures, and can be tossed onto vegetables prior to roasting without burning.
Features:
1) Natural color & taste
2) Specification: wtih root or off root
3) Color: slight yellow
4) Moisture: max 8%
45 Packing: carton
Details description:
1.Specifications
| A. Physical & chemical requirements | |
| Size | Grade A,Grade B... |
| Appearance | Slight yellow |
| Flavor | The characteristic taste of garlic, no foreign odours or flavours |
| Additives | No added |
| Moisture | Max 8% |
| B. Microbiological | |
| Total plate count | <100,000 /g |
| Coliforms | <5,00/g |
| E.Coli | Less than 3/gm |
| Yeast & mould | <500pcs / g |
| Salmonella | Negative |
2. Packing
| Outer package | carton | |
| Inner package | Double PP bags | |
| Weight | 20kg/ carton or as the buyers’ request | |
| Or packed as per your specifical requirements. | ||
| Container load | 10mt / 1x20' FCL | |
| 22mt / 1x40' FCL | ||
3. Shipping
| loading port | any port of China |
| delivery time | 20days after your order confirmed |
| MOQ | 1 Metric Ton |
4. Certifications: ISO9001, HACCP, FDA, HALAL
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