SED-30DG Laboratory Freeze Dry Machine 101kW 100A with 10000kg Capacity for Fruits Vegetables

Freeze drying (lyophilization) is an advanced preservation process that involves freezing materials containing water into solid state, then sublimating the frozen water directly from solid to vapor phase under vacuum conditions. This method effectively removes moisture while preserving the material's original properties and structure.

Products in solution form are frozen and undergo sublimation and desorption processes, reducing solvent content to prevent microbial growth and chemical reactions. This enables long-term preservation while maintaining product integrity and characteristics.

• Premium stainless steel construction with polished surfaces ensuring minimal roughness and meeting strict sterility requirements
• Comprehensive multi-stage testing of cabinet, board level, and hoses to guarantee leak-free operation
• Blitzer screw compressor technology for enhanced stability, reliability, and simplified maintenance
• Multiple protection systems for compressor temperature and pressure monitoring
• Integrated suction filter prevents contamination and acid materials from entering compressor chamber
• Exhaust temperature protection system prevents oil degradation under extreme conditions
• Environmentally compliant with Montreal Convention standards using eco-friendly refrigerants