Thiram 98% TC,High Purity Protect Fungicide Protective , CAS 137-26-8,off-white powder

Thiram 98%Tech.

Basic information

Common name: Thiram

Chemical name: tetramethylthioperoxydicarbonic diamide

CAS No.: [137–26–8]

Molecular formula: C6H12N2S4

Molecular weight: 240.4

Melting point: 144–146 °C

Solubility: In water 0.0165 g/l (20 °C). In hexane 0.093, xylene 8.3, methanol 1.91, dichloromethane 164, acetone 21.0, ethyl acetate 8.53 (all in g/l, 20 °C)

Vapour pressure: 2 × 10-2 mPa (25 °C)

Storage stability: Rapid breakdown in neutral or alkaline aqueous solutions: DT50 68.5 d (pH 5), 3.5 d (pH 7), 1d (pH 9) (all 25 °C).

Specification:

Product information

Crops: Grapes, vegetables, etc.

Diseases: Botrytis spp., leaf curl, Stigmina and monilia etc.

Mode of action: Basic contact fungicide with protective action.

Usage: Protective fungicide applied to foliage to control Botrytis spp. on grapes, soft fruit, lettuce, vegetables and ornamentals; rust on ornamentals; scab and storage diseases on apples and pears; leaf curl, Stigmina and monilia on stone fruit; and anthracnosis (Colletotrichum) in temperate and tropical crops. Used in seed treatments alone or in combination with added insecticides or fungicides to control damping-off diseases (e.g. Pythium spp.), and other diseases like Fusarium spp., of maize, cotton, cereals, legumes, vegetables and ornamentals, and to provide bird repellency. Used as a soil treatment for the control of soil-borne pests

Formulations: (200g/L Carboxin+200g/L Thiram) SC; (6.5%Carboxin+7%Carbofuran+11.5%Thiram) SC

Shipping information for Thiram 98%Tech.:

Class 9; UN3077; PG III

Packing: 25kg/bag, 10000kg/20'GP