Chocolate Conch Refiner Mahince Big Capacity Chocolate Production Line Machines For Chocolate Factory Use
Chocolate Conch Refiner Mahince Big Capacity Chocolate Production Line Machines For Chocolate Factory Use
1.Chocolate Conch Refiner Machine Photo:

2.Various Chocolate Processing Process Flow Chart:
3.Machine Functions:
| Sugar Grinding | Cacao Butter Melting | Conche | Storage Tank | Depositing and Cooling | Packing |
| Sugar grinding machine | Grinding sugar to sugar powder |
| Cocoa butter melting tank | jacket layers inside warm water, electric or steam heating, melting cacao butter for 30-60 minutes, temperature is around 55-60 degrees |
| Conche | adding grinded sugar powder, cacao powder, lecithin and cacao syrup and so on into the conche for grinding 14 hours |
| Storage tank | Stirring the conched syrup for 3-4 hours until the bubbles disappear |
| Deposting and Cooling | depositing the chocolate syrup into the moulds and cooling(8 layers), warming moulds ,vibrating,and demoulding machine equipped . PLC control |
| Packing machine | various packing machine available |
4.Technical Parameters of Chocolate Bean Machine:
| Item | Chocolate Bean Machine |
| Model | PD600 |
| Capacity | 100-300KG/H |
| Total Power | 23.45KW |
| Main Machine Power | 2.2KW |
| Machine Size | 10400 x 1300 x 2350MM |
| Machine Weight | 7500KG |
5.Machine Usage:
5.1 The whole line equipped the international motor: ABB motor, Danfoss invertor, Mitsubishi PLC control, Servo motor, SS materials
5.2 Heating by steam or electric
5.3 standard chcolate and chocolate bar can be made
5.4 One/ two colors/center fillied chocolate can be made
6.Components Machines of Chocolate Production Line:
7.Chocolate Samples:
8.Contact Information:
Mr.Paul Wang MOB/Wechat/Whatsapp:+8613795369808 +85257637597 Email: paul@pandamachinerysh.com
Ms.Isabel Lee Whatsapp:+85246596619 Mob/Wechat ID: +8613127731236 Email: isabel@pandamachinerysh.com
Websites:www.biscuitprocessingline.com www.pandamachinerycn.com www.pandamachinerysh.com
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