Potassium Fertilization Enhances Anthocyanin Accumulation And Red Coloration Of Apples Fruits

Fruit Coloring and Sweetening Fertilizers

Fruit Coloring Promotion Fertilizer

Fruit Color - Promoting Red Color Development in fruits like grape,Apple, Cherry, strawberry, raspberry, blackberry, citrus

How to Improve Apple Colour?

The concentration of anthocyanins is an important decisive factor in the color of fruit. In addition to anthocyanins, apples also contain many compounds, such as chlorophyll, carotene and flavonoids, which can mix together to form apples. The accumulation of colorful sinosins in apple fruits is affected by the environment, nutrition and orchard management factors, mature fruits, and micro -environment in the crown.

Potassium

Potassium (K) fertilization enhances anthocyanin accumulation and red coloration of apples by compensation of some of the negative effects of higher nitrogen rates on apple coloration.

 
Reconmmendation dosage
 
During the second expansion period of fruits to the color change period, 1-1.5KG per hectare.
 
Application crops
All fruits trees especially for grape, pineapple, banana, pear and so on.


 
 
Packing: 200L or 1000L per drum or customized.