Chengdu Chelation Biology Technology Co., Ltd.
                                                                                                           
Verified Supplier
18 Years
Since 2008
Menu

Amino Acid Feed with 10% Organic Magnesium and 20% Total Amino Acids for High Bioavailability in Shrimp Nutrition

Price Negotiable
Price: USD 640-USD 3500
MOQ: Negotiation
Delivery Time: Negotiable
Brand: AOHE
Product Description

Magnesium Chelates for Shrimp Nutrition Product Description

Magnesium Chelates for Shrimp Nutrition

Product Description

Our high-quality magnesium chelate, specially formulated for shrimp farming nutrition, is an efficient mineral-amino acid compound feed additive that redefines nutritional support for farmed shrimp. The product uses advanced chelation technology to precisely combine magnesium ions with high-quality amino acids, forming a stable, highly bioavailable nutritional compound that meets the core nutritional needs of shrimp at all growth stages. With outstanding market performance, our brand has captured over 50% of the market share from international high-end brands in just five years, proving its excellent quality, cost-effectiveness, and reliable efficacy, and earning the favor of shrimp farmers worldwide.

Specifications

 Magnesium (Mg) Content: 10%

 Amino Acid Content: 20%

 Form: Chelated mineral-amino acid complex

 Application: Exclusive for shrimp nutrition and aquaculture feed supplementation



Testing item

Standard value

Appearance

light yellow powder

Moisture

10%

amino acids

20%

Organic Magnesium

10%

chelation rate

95%

Product Advantages

1. Exceptional Bioavailability

Unlike inorganic magnesium sources that are poorly absorbed and easily precipitated in aquatic environments, our chelated magnesium forms a stable molecular structure with amino acids. This unique chelation mechanism prevents mineral loss, enables direct absorption through the shrimp’s intestinal tract, and significantly improves magnesium utilization efficiency—far exceeding that of conventional magnesium additives. It ensures shrimp fully absorb essential magnesium without waste, maximizing nutritional value.

2. Balanced Nutritional Synergy

The optimal 1:2 ratio of magnesium to amino acids creates a perfect nutritional synergy. Amino acids act as both chelating agents and high-quality protein sources, supporting shrimp protein synthesis, immune system enhancement, and overall growth. Magnesium, a critical macro-mineral for shrimp, plays a vital role in enzyme activation, energy metabolism, and exoskeleton development, working hand-in-hand with amino acids to deliver comprehensive nutritional care.


Packing & storage

Packing: 20kg, 25kg

Storage: Avoid sun and rain, and store in a cool, dry and ventilated place.





Get in Touch

Have questions about our products or want to discuss a custom order? Our team is ready to help you.

Company Chengdu Chelation Biology Technology Co., Ltd.
Location 4-502, No.8 Yingbin avenue, Jinniu District, Chengdu, Sichuan, China
Contact Person Linda

Request A Quote

Please check your email address.
Your message must be at least 20 characters.