Family Air Fryer, House Use Without Oil, Modern Design, CE , GS , EMC , ROHS

Traditional frying methods induce the Maillard effect by completely submerging foods in hot oil,  which attains considerably higher temperatures than boiling water.

The air fryer works by coating the desired food in a thin layer of oil while circulating air heated up to 200 degree to apply heat and initiate the reaction.

By doing this, the appliance is able to brown foods using 70% to 80% less oil than a traditional deep-fryer,

The taste and consistency of foods cooked by traditional fried and air fried techniques are not identical, because the larger quantity of oil used in traditional frying penetrates the foods (or the coating batter, if it is used) and adds its own flavor.

Function

• Capacity of basket: 4.0L
• Capacity of outer pot : 5.0L
• Adjustable thermostat control temperature up to 200℃
• Time to reach the max temperature around 3mins
• With timer 30 mins
• Overheating protection function
• Cool touch handle & non-slip feet
• Non-stick coating for each cleaning

Q. Which certification do you have for the products ?
A.CB,CE,EMC,LVD,GS,ROHS,LFGB for EU market, and ETL, FAD for AU market. Factory is BSCI,ISO9001 Certified.
Q. Whether the order can be OEM ?
A.Of course , once the order meet our MOQ 1x20'GP, then each item will be packed into a color box with OEM brand, and OEM color .
Q.What kind of Air fryer do your company supply ?
A.We have various models for your choice . Capacity from 2L to 11L Air fryer oven for you to choose.
Q. What's the normal payment terms ?
A.30% T/T as deposit , balance should be against the copy of B/L .
Q.How is your payment terms?
A.T / T L / C DP etc;
Q. Are you the trader or manufacturer?
A.We are the professional manufacturer of various kinds of air fryers .
You are warmly welcome to come and visit our factory.