Healthy Instant Organic Matcha Green Tea for drinking / food
Healthy Instant Organic Matcha Green Tea for drinking / food
Specifications
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ITEMS |
STANDARD |
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Product type |
matcha wholesale |
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Appearance |
light-green powder |
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Aroma |
Characteristic |
|
Taste |
Characteristic |
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Moisture |
≤7.0 % |
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Total Ash |
≤7.5 % |
|
Aerobic Plate Count |
≤10000 CFU/g |
|
Enumeration of Coliforms |
≤300MPN/100g |
|
Enumeration of Moulds |
≤10000 CFU/g |
Other Tea Extract
1. Green Tea Extract Tea Plyphenols 30%--98% EGCG: 8%--70%
2. White Tea Extract Tea Plyphenols 20%---98%
3. Black Tea Extract Tea Plyphenols 15%---60%
4. Oolong Tea Extract Tea Plyphenols 20%---80%
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Item |
Specification |
Method Result |
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Appearance |
Fine Powder |
Organoleptic Conforms |
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Color |
green fine powder |
Organoleptic Conforms |
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Odour |
Characteristic |
Organoleptic Conforms |
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General Analysis |
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Loss on Drying |
<5.0% |
Eur.Ph.6.0[2.8.17] |
3.22% |
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Ash |
≤5.0% |
Eur.Ph.6.0[2.4.16] 3.37% |
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|
Pesticides Residue |
Meet USP32<561> |
USP32<561> Conforms |
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Lead(Pb) |
≤3.0mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 2.1 |
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Arsenic(As) |
≤2.0mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 1.9 |
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Cadmium(Cd) |
≤1.0mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 0.7 |
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|
Mercury(Hg) |
≤0.1mg/kg |
Eur.Ph6.0<2.2.58>ICP-MS 0.07 |
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Microbiological |
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Total Plate Count |
≤1000cfu/g |
USP30<61> 119 |
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Yeast &Mold |
≤100cfu/g |
USP30<61> 41 |
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E.Coli. |
Negative |
USP30<62> Conforms |
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Salmonella |
Negative |
USP30<62> Conforms |
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