10-Tray Commercial Gas/Electric Baking Oven with Digital Control - 3 to 16 Tray Capacity Options
Our 10-tray commercial baking oven delivers professional-grade performance for bakeries, restaurants, and commercial kitchens. Available in gas or electric power options with digital temperature control and hot air circulation for consistent baking results.
- Available in 3, 5, 8, 10, 12, and 16 tray configurations
- Digital temperature control with auto-timer system
- Hot air circulation for even heat distribution
- Heating element heat source for efficient operation
- Safety protection features included
- CE certified for quality assurance
| Parameter | Specification |
|---|---|
| Model | Glead GL Convection Oven |
| Capacity Options | 3, 5, 8, 10, 12, 16 Trays |
| Power Source | Electricity or Gas |
| Temperature Control | Digital with Auto-Timer |
| Heat Source | Heating Element |
| Certification | CE Certified |
| Applications | Pizza, Cookies, Cakes, Bread, Pastries, Moon Cake, Toast Bread, Baguettes, Biscuits, Crispy Buns |
This commercial convection oven is engineered for diverse baking applications including bread, cakes, pastries, and pizza. The hot air circulation system ensures consistent results across all baked goods, making it ideal for professional bakeries, cafes, restaurants, and commercial kitchens.
- Supply capacity: 1000+ units per month
- Delivery time: 30-40 days
- Minimum order: 1 piece
- Price range: $882 - $1691
- Payment options: T/T, Western Union
- Packaging: Secure plywood strips and boxes
Comprehensive technical support including installation, maintenance, repair services, and operator training. 24/7 remote assistance and troubleshooting available with warranty and extended warranty options.
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