China Italian Commercial Espresso Machine GL-202T Two Group 3.8kW 11L Capacity 220V for sale

Italian Commercial Espresso Machine GL-202T Two Group 3.8kW 11L Capacity 220V

Price Negotiable

Price: $1000~$2000

MOQ: 10

Delivery Time: 5-8 work days

Brand: GLEAD

Product Description

Product Overview

Professional Italian commercial espresso machine featuring dual group heads for high-volume coffee service operations. Engineered with premium Italian components for reliable performance and consistent espresso extraction.

Technical Specifications

Model	GL-202T	Size	690×550×615mm
Voltage	220V/50Hz	Power	3.8kW
Capacity	11L	Net Weight	56kg

Premium Features

Front panel constructed from 304 mirror stainless steel with painted outer panel
Italy imported "FLUID-O-TECH" vane pump for consistent water pressure
Italy imported "ODE" three-way solenoid valve system
Italy imported "MA-TER" pressure switch for precise control
Italy imported "OLAB" two-way solenoid valve
Italy imported "GICAR" flowmeter for accurate water measurement
Italy "Oar" double display classic black square mechanical pressure gauge
High-end integrated intelligent operating system with US chip technology
Double insurance thickened explosion-proof, leak-proof, pressure-resistant imported dual boiler
Complete configuration accessories included

Operation Instructions

Turn button to "Ⅰ" position: indicator lights up, pump begins water injection into tank. Slight noise during operation is normal. When water reaches preset level (approximately 110 seconds), pump stops automatically. Turn button to "Ⅱ" position: heating element activates. When pressure gauge reaches 1Bar, machine is ready for use.
For initial use: operate machine for 30 minutes to clear any dust from tank and water lines. Use continuous water release and steam valve functions several times to ensure water cleanliness.
During operation: avoid touching metal parts of steam valve to prevent burns from high temperatures.
If damage or abnormal conditions occur: immediately stop use, disconnect power and water supply, and contact qualified technical personnel.
Safety requirement: untrained individuals or minors should not operate this equipment.
High temperature and pressure operation: disconnect power when unattended or during extended non-use periods.
Regular inspection: check power cable condition. If cracking, aging, or overheating is observed, have authorized technician replace cable immediately.
Cleaning procedure: do not clean with direct water flushing.
Maintenance recommendation: install water filters to prevent scaling and extend machine lifespan.

Important Safety Notice

This commercial espresso machine operates at high temperatures and pressures. Always follow manufacturer instructions and ensure proper training before operation. Regular maintenance by qualified technicians is essential for safe and optimal performance.

Product Images