Hydraulic Dough Dividing Machine GLDK-20 | 380V Electric Bakery Equipment | 100-800g Capacity
Price:
USD3000-USD4000
MOQ:
1set
Delivery Time:
15days
Brand:
Glead
Product Description
Product Overview
The Hydraulic Divider Dough Dividing Machine is an automated industrial bakery equipment designed for precise and efficient dough portioning. This electric flour divider press machine automatically divides fermented dough into uniform portions for bread, buns, and other flour-based products.
Technical Specifications
| Model | Voltage | Power | Dough Weight Range | Dimensions | Net Weight |
|---|---|---|---|---|---|
| GLDK-20 | 380V/50Hz | 1.0KW | 100-800G | 610×810×1110mm | 350kg |
Key Features & Benefits
- High-efficiency operation with 20 pieces per cycle, processing dough weights from 100g to 800g
- Simple and convenient operation with automatic segmentation for improved production efficiency
- Imported components ensure long service life, low failure rate, and enhanced durability
- Precision engineering provides uniform segmentation, eliminating inconsistencies of manual dividing
- Food-grade stainless steel construction with hygienic pressure plates for clean operation
- Compact design with dimensions of 610×810×1110mm and net weight of 350kg
Applications
Ideal for hotels, restaurants, cafeterias, food processing facilities, bakeries, and commercial kitchen operations requiring consistent dough portioning.
Customization Options
Available with custom voltage configurations and optional accessories including crisp skin machines, mixers, blenders, steamed bread machines, proofing boxes, and refrigerated display cabinets.
Product Images
Similar Products
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Guangzhou Glead Kitchen Equipment Co., Ltd.
Location
Buliding 101, No.44 Fuxing Road, Shawan Street, PanYu District, Guangzhou City
Contact Person
General Manager