69m Long Connection Bakery Tunnel Oven for Cake Rusk Toast with 1050-3300mm Width and 40Kg/m² Capacity
Price:
Negotiable
MOQ:
1
Delivery Time:
90days
Brand:
Saimai
Product Description
Product Overview
Our industrial bakery tunnel ovens feature working widths from 1050mm to 3300mm and can be configured for virtually any baking application. With extensive experience in tunnel oven technology, we design and commission optimal baking solutions tailored to client requirements.
Technical Specifications
| Specification | Details |
|---|---|
| Baking Chamber Width | 1050mm - 3300mm |
| Baking Chamber Length | Customizable |
| Baking Conveyors | Slat band plate, Mesh wire conveyor, Steel band |
| Conveyor Load Capacity | Up to 40Kg/m² |
| Baking Time Control | Ratio up to 1:10 |
| Modular Design | Pre-assembled, fully insulated, pre-wired |
| Heat Resource | Natural Gas (NG), Liquefied Petroleum Gas (LPG) |
Heating System Options
- Convection (Indirect-Heated): Utilizes combustion gas to air heat exchanger for circulating heated air throughout baking chamber. Ideal for biscuits, cookies, and final baking stages with excellent moisture control.
- Direct Gas-Fired (IGF): Employs heat exchanger concept to transfer energy from burners to products through above and below heating holes.
- Hybrid Methods: Combined heating solutions for specialized baking requirements.
Cake Rusk & Toast Application
This specialized tunnel oven is designed for drying or secondary baking of cake rusk and toast rusk. It features specially designed mesh wire conveyor systems and convection technology that ensures rapid, uniform drying of sliced cakes and bread.
Product Images
Similar Products
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
SAIMAI NEW INDUSTRIAL EQUIPMENT (GUANGDONG) CO.,LTD..
Location
Jinke North Road, Jinchuan Industrial Zone, Xiegang Town, Dongguan City, Guangdong Province
Contact Person
Lisa Dai