Baguette Moulder Shaping Molding Machine Description:

The Baguette forming machine is a special equipment for making French bread, it can perform operations such as roll press, rool up, kneading, etc. It can shape the dough into sticks, and also can applied to shape toast and other long breads.

The machine is necessary equipment of making baguette in the big and medium bakery shop, supermaket chains, and manufacture factory. It can make the dough into different sizes weighted from 50g to 1250g.The roller of the baguette moulder is made of stainless steel material strong and durable; evenly dough organization after moulding. 

Baguette Moulder:

Baguette Moulder Parameter:

Baguette Moulder Advantage:

1) High Output

From dough weight 50g-1250g, about 1200 pieces an hour can be produced.
 

2) Adjustable

Baguette Moulder can meet your shape requirements after rolling press and rubbing dough according to the diameter and length of your products.

3) Easy Operation

Baguette Moulder has easy operation and high efficiency, which is a good helper for making bread.