Vertical Retort Autoclave Food Sterilizer Machine Pouch Automatic Autoclave Sterilizer
Price:
$2680/pc
MOQ:
1pc
Delivery Time:
3-15 working days
Brand:
Lanphan
Product Description
Vertical Retort Autoclave food sterilizer machine pouch Automatic autoclave sterilizer
Food Sterilizer Machine Parameter:
| Model | S75 | S100 | WB75E | WB100E | WB150E |
| Sterilization method | Steam | Steam | Steam & Water bath | Steam & Water bath | Steam & Water bath |
| Chamber Volume | 75L | 100L | 75L | 100L | 150L |
| Processing capacity | 25kg/batch | 40kg/batch | 25kg/batch | 40kg/batch | 65kg/batch |
| Basket size | Ø370mm*540mm(1) | Ø370mm*360mm(2) | Ø370mm*540mm(1) | Ø370mm*360mm(2) | Ø470mm*360mm(2) |
| Inner barrel size | Ø400*600(mm) | Ø400*800(mm) | Ø400*600(mm) | Ø400*800(mm) | Ø500*800(mm) |
| Working Temperature | 76℉-257℉ | ||||
| Working Pressure | 0.15-0.2Mpa | ||||
| Rated Power | 4.5KW | 4.5KW | 6KW | 12KW | 15KW |
| Voltage | 220V | 220V | 220V | 380V | 380V |
| Overall dimension | 720*890*1100(mm) | 720*900*1330(mm) | 665*890*1100(mm) | 665*890*1520(mm) | 765*990*1560(mm) |
Food Sterilizer Machine Features:
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High temperature and high pressure treatment: The sterilizer can create a high temperature environment. Usually between 121°C and 135°C and a high pressure environment. The pressure used for food processing is usually between 0.7 and 1.2 megapascals (MPa). These conditions eliminate microorganisms, bacteria, spores, yeasts, etc., ensuring long-term preservation and sterility of food.
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Sealed container: In a retort sterilizer. Food is usually placed in a tightly packed container, such as a can or a plastic bag. This vacuum packaging prevents the food from being re-contaminated by external microorganisms. And helps to maintain the freshness of the food
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Sterilization time: Generally, retort sterilizers require food to be treated at high temperature and high pressure for a period of time to ensure thorough sterilization. The processing time varies depending on the type of food and packaging.
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Suitable for a variety of foods: The sterilizer is suitable for a variety of foods, such as vegetables, fruits, meat, fish, soups, jams, sauces and other types of foods. Different processing parameters may be required.
Food Sterilizer Machine Principle:
The purpose of a sterilizer is to process food under high temperature and high pressure. Basically, food containers are placed in the processing chamber of the sterilizer. Heating of the processing chamber is done by steam or other heating medium. Once the required temperature and pressure are reached, the food is kept under these conditions for a period of time to kill any microorganisms. Then the pressure will gradually decrease. The processing chamber is opened. Food containers are removed. Completely sterilized and pasteurized.
In summary, pasteurization equipment is an important food processing equipment used to ensure food safety and long-term preservation through high temperature and high pressure processing. This equipment is widely used in the food industry to process canned food. Sealed products and other food items need to be sterilized.
Food Sterilizer Machine Application:
Food Sterilizer Machine Structure:
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Company
Henan Lanphan Industry Co.,Ltd
Location
13 Jinjiang South Road, Shangjie District, Zhengzhou City, Henan Province
Contact Person
admin