1000L Milk Chiller Tank 2.5kw Milk Cooling Tank For Storing Fresh Milk

             Stainless Steel 304 Food Grade Capacity 1000L 2000L Chiller Milk Cooling Tank

 
Milk cooling tank introduction
Milk cooling tank is mainly used in preserving and storing fresh milk. Milk cooling tank fully adopts the international advanced technology and safety protection system. Milk cooling tank is the ideal cooling and storing equipment for pasture, milk station, milk factory, food and beverage industry factories.

Advantagefor milk cooling tank
Rapid and efficient cooling, it can reduce the raw milk to 3℃ in 2 hours;
Low energy and operation costs;
High quality 304 food grade stainless steel materials and imported U.S. Copeland compressor.
 

 
Milk cooling tank Parameter:
 

 

 
Package and shipping:
All tanks will be packaged with soft protection material and mounted on strong carbon steel frame
All accessories and spare parts will be packaged with separated box
After loaded into containers, all equipment will be well fixed to the containers

 
Certification:
Our milking equipment and stainless steel milk chiller have obtained CE certification and ISO9001 certification.


 
 
Exhibition and international trade:
Our products have been exported to Malaysia, Indonesia, Mongolia, Jordan, South America, Libya, etc. Welcome friends from home and abroad to visit our company or negotiate with us. We will participate in Russian and Indian exhibitions every year.
 

Company information:
The company has been committed to the development and production of stainless steel products, the main products are pasteurized milk sterilization machine, stainless steel containers and stainless steel fittings in various fields. The Pap's fresh milk sterilizer produced by our company won the utility model patent certificate and design patent certificate in 2016. The company pays attention to creating high-quality stainless steel production enterprises, providing reliable service system and high-quality product experience for domestic and foreign users.