The large stainless steel meat slicer can cut fresh meat without bones and shredded meat. The

processing capacity is about 1500 kg per hour. The base is equipped with wheels, which is flexible

to move and easy to use. The cutter adopts an external suspension design, and the transmission

part is shifted by a belt. It is simple to operate, easy to wash and disassemble, and save time and

effort; if you want to process different thicknesses of meat, you only need to replace the corresponding

cutter to achieve it, and one machine has multiple uses. Tool spacing can be customized. The machine

is equipped with a safety protection switch. When the tool is exposed, the machine self-locks and cannot

be started to ensure safety. The blade is made of special steel, the hardness reaches 52 degrees, and it is durable.

It is suitable for the canteens of large-scale restaurants or chain restaurants, meat food processing plants,

and school factories.