500kg/h Food Processing Machine Centrifugal Vegetable Drying Machine

Features:
1.  It is used to drain the surface of leafy vegetables and rhizomes after cutting.
2. The operation is safe and reliable, the operation is convenient, and the vibration and noise are low.
3. The opening structure of the upper cover adopts oil-gas hybrid damping spring, and the fully open design makes it easy to install and take.
4. It adopts dehydration timing and timing function, equipped with emergency stop switch device. Main structure: This machine is mainly composed of frame, outer cylinder, rotating cage, basket, upper cover and electrical parts. Working principle: evenly load the material into the sieve basket and spread it flat, put it into the basket, close the cover, the machine automatically starts to work, the centrifugal force of the rotating cage makes the moisture of the material in the basket thrown out of the basket through the drain port exclude.