Salt Packaging Machine Continuous Bagging Line Plan Vertical Bagging and Open Mouth Filling Coordination
The complete packaging process includes:
- Raw salt buffering and screening
- Dosing and feeding
- Bag forming, filling, and sealing
- Inline quality check
- Coding and traceability
- Case packing and palletizing
- Data capture and reporting
Each step prioritizes stability and cleanability.
- Supports 10g to 2kg pouches and 10kg to 50kg open mouth bags
- Multiple bag styles: pillow, stand-up, flat bottom, and pre-made open mouth bags
- Unified recipe management for fast changeover and reduced downtime
For granules and fine powder, covering common retail and food service sizes with food-grade contact parts and enclosed guards.
- Reference speed: 60 to 140 bags per minute (depending on film, bag style, and dosing)
- Contact materials: 304 or 316L stainless steel for easy cleaning and corrosion resistance
- Hygiene design with local washdown and dust extraction available at key points
Uses combination weighers or electronic scales with anti-spill chutes and vibratory feed to balance speed and accuracy.
- Target accuracy: ±0.2 to 0.5g (depending on fill weight)
- Common sizes: 200g, 500g, 1kg
Uses auger or gravity dosing with negative pressure extraction at the spout to reduce dust and improve seal integrity.
- Target accuracy: ±0.5 to 1g (depending on flowability)
- Options: desiccant insertion or inert gas protection when required
For 10-50kg open mouth bags, including automatic bag pick, opening, dosing, settling, and sealing, compatible with paper, woven, and PE materials.
- Bag mouth shaping and de-aeration to reduce residual air and dust escape
- Sealing options: heat seal, stitching, or tape cover according to material
- Clear service access for inspection and maintenance
Combined weight check and metal detection unit intercepts underweight, overweight, and foreign bodies, with results linked to batch data.
- Checkweighing accuracy covers common net weight ranges
- Reject methods: air blast, pusher, or dual belt diversion
- Data interfaces for report export and system connection
- Small pouch line: 60 to 140 bags per minute (selected by bag style and product)
- Medium heavy bag line: 10 to 20 bags per minute (linked with palletizing and wrapping)
- Straight or L-shaped layouts with dust sources connected to central extraction
- Contact parts: 304 or 316L stainless steel with sealed bearings and electrical enclosures
- Tool-free removal of hoppers and guides supports dry and wet cleaning
- Extraction hoods at drop and sealing points reduce airborne dust
| Item | Recommended Value |
|---|---|
| Single pouch weight | 10g to 2kg |
| Open mouth bag weight | 10kg to 50kg |
| Bag styles | Pillow, stand-up, flat bottom, open mouth |
| Environment | Ambient with local extraction and dust control |
| Materials | 304 or 316L food contact stainless steel |
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