Intelligent avoidance robot delivering drinks foods in hotpot sushi restaurant

The robot looks like a shelf cart on wheels with a small LED display near the handle.
customers order meals at the counter, then dine at a table. Staff members load orders onto one of robot’s multiple shelves and the robot transports it to the correct table. The robot even has sensors so that it doesn’t crash into humans or objects.
In the future, there will be an increase in efficiency, with the robot able to take orders and also accept payments.Importantly, we don’t want the use of robots to replace the workforce, but to increase work efficiency, especially in the new age of life where we need to maintain social distancing.