Vegetable Peptone V20 Light Yellow Organic Nitrogen Source Powder
Organic nitrogen source Vegetable peptone powder for antibiotic medicine manufacturing
Vegetable peptone V20 is a sort of enzymatic hydrolyzed Maize Protein that gives equivalent development advancing properties. It is magnificent source of nutrients and top notch nitrogen that generally utilized in culture media for development and different purposes.
Specification:
| Appearance | Whitish to yellowish powder |
| Total Nitrogen (TN) | 12% min |
| Amino Nitrogen (AN) | 7.0% min |
| Loss on ignition | 3% max |
| Loss on drying | 5% max |
| Solubility & clarity (2% in H2O) | Soluble; solution is clear |
| Clarity of 2% (w/v) H2O solution. | No visible sediment |
| PH (2% solution) | 6.0-7.0 |
| Remarks: spec can be adjusted upon clients' requirement | |
It has been tested for fermentation in brewer industry. The testing result showed it is very potential to use in lower ABV, high purity fermentation systems and it is quite equivalent with Urea and MSG for lower ABV application on Alcohol quality.
It is white to yellow powder and easy soluble in water. Equally, it absorb moisture and become high adhesive as a result.
It contains abundant nutrients required for bacterial digestion. It is source of organic nitrogen for industrial fermentation like manufacturing of antibiotic medicine.
It is a meat-free alternative to traditional peptones.
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.